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European vegetables vegetables recipes
All recipes » Vegetables » European » Vegetables
Oven roasted broccoli with ParmesanA simple recipe for a quick and easy side dish of garlic roasted broccoli florets tossed in Parmesan cheese. |
Easy Cook - Laka kuharica
Jan 2016 Intermediate |
1 vote
2710 views
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Tasty Pizza RossaTasty Pizza Rossa |
RecipesnFood
Dec 2015 Intermediate |
1 vote
1609 views
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Raw Zucchini SaladUp until now I had always bought zucchini and thought to myself: ‘’Now I am going to make something new with it! Something a bit different!’’ But… |
Jenny
Sep 2015 Intermediate |
1 vote
2116 views
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Italian Vegetable DipItalian Vegetable Dip is a quick, easy and cheesy recipe for a delicious dip to use for large gatherings, parties, holidays and TV game crowds. It… |
RecipeKing
Apr 2015 Intermediate |
1 vote
3181 views
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Unstuffed Artichoke AppetizerUnstuffed Artichoke Appetizer-is a simple way to make stuffed artichokes WITHOUT stuffing them. This recipe uses canned artichoke hearts, split in… |
RecipeKing
Feb 2015 Intermediate |
1 vote
2657 views
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Spanakopita DipSo yummy! Great for parties and get togethers. Original recipe is posted here but I leave out the dill because I am not a big fan of dill. Serve… |
Denise Sherin
Aug 2014 Advanced |
1 vote
5819 views
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Tahini courgettesEasy and delicious appetizer or a side dish. |
Easy Cook - Laka kuharica
Apr 2014 Intermediate |
1 vote
1842 views
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Eggplant ParmesanMy first introduction to this wonderful dish was made, as a side dish, in some holiday meal by my entirely German Grandmother. It has become… |
B Innes
Mar 2014 Professional |
1 vote
1560 views
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Eggplant pizzetteDelicious, nutritious, healthy and easy bites. |
Easy Cook - Laka kuharica
Sep 2013 Intermediate |
1 vote
4037 views
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Snack of eggplant.
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treder27
Sep 2013 Beginner |
1 vote
1509 views
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Chilled Italian Zucchini AppetizerThis is a fantastic recipe that I adapted from Marcella Hazen. She recommends serving this at room… |
John Spottiswood
Jul 2012 Advanced |
6 votes
4450 views
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Caponata recipe by Chef RenoI Cut the eggplant into cubes and leave them for an hour on a tray, covered with coarse salt. Heat the oil in a pan and fry them well, then… |
Nazzareno Casha
Jun 2012 Professional |
1 vote
1562 views
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Parcels with asparagus, mozzarella and prosciuttoDelectable and very elegant hors d'oeuvre that is really easy to make. |
Easy Cook - Laka kuharica
Jun 2012 Intermediate |
1 vote
3078 views
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Prosciutto Wrapped Asparagus w/ Taleggio SauceOven roasted, prosciutto wrapped asparagus served over a creamy, mild taleggio cheese sauce. |
Lacy DeVeney
Feb 2012 Professional |
1 vote
1942 views
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Italian Greens - Utica StyleThis is the ever popular dish that you won't find anywhere but in Utica, NY unless the cook/chef has originated from Utica. There is even an annual… |
Joanne
Sep 2011 Intermediate |
1 vote
6500 views
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