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French vegetables recipes

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	braised leeks ala julia child	Chez la mere Apr 2011 Professional	1 vote 6915 views
	Sauteed Spinach with Garlic This is a delicious and healthy dish that takes 5 minutes to make and goes with almost anything--asian, mediterranean or american. Barefoot…	John Spottiswood Aug 2008 Advanced	4 votes 1 review 11265 views
	Buttered Brussels Sprouts Brussels sprouts get a bad rap. Opponents of the vegetable swear it tastes like metal. Or worse, like feet. But when coated with the right…	Amanda Natividad Oct 2012 Intermediate	2 votes 4504 views

	Corn Fondue Serve with my Roasted Loch Duart Salmon with Chantereele Mushrooms.	Roland Passot Mar 2008 Professional	1 vote 7723 views
	Italo Provencal Sausage Vegetable Tian Mild Italian sausage blending with caramelized onions house a vegetable tian. Yellow zucchini and ripe,…	Foodessa Aug 2016 Professional	1 vote 3345 views
	Simple to Make, Very Versatile and Deliciously Skinny, Roasted Ratatouille Ratatouille is a simple and healthy vegetable dish usually loaded with…	Skinny Kitchen with Nancy Fox Aug 2011 Professional	1 vote 3697 views
	Garlic Sauteed Spinach	Deborrah Justice Jul 2012 Advanced	1 vote 1959 views
	Baby Carrots with Black Olives can't believe something as simple as this actually needs a recipe, just posting it to remind myself if nothing else courtesy patricia wells and…	Chez la mere Mar 2013 Professional	1 vote 1927 views
	Zucchini Gratin Zucchini baked gratin style with leeks and garlic.	Susan Jan 2010 Advanced	1 vote 1625 views
	Zucchini & Cheese Gratin Delicious and beautiful...the French way. Serves 4-6 Prepared in 25 minutes Cooks in 35 - 45 minutes.	jessica warner Apr 2013 Intermediate	1 vote 1670 views