Stuffings recipes added by professional chefs

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Gratin of Spinach and Roquefort Bubbling with warm, creamy Roquefort, this gratin brings together the classic combination of spinach, blue cheese and eggs. Comforting like a…	Crissy Gershey Oct 2008 Professional	3 votes 6349 views
Perogie Fillings These are just a few possibilities for perogie filling ideas. Sometimes, I have only a little bit of everything, so put it all together and fill…	A.L. Wiebe Apr 2011 Professional	2 votes 2 comments 1265 views
on top of the stove stuffing this is great for roast chicken,pork loin roast or pork chops	cindy adshade Sep 2010 Professional	1 vote 2870 views

The Ultimate Turkey Dressing Chocked full of goodies, there's something in this dressing for everybody!	Mick Rosacci Nov 2010 Professional	1 vote 3300 views
A Simple and Tasty Stuffing Made Skinny There are hundreds of ways to make stuffing. It can be moist or dry, prepared with French, sourdough, or…	Skinny Kitchen with Nancy Fox Nov 2011 Professional	1 vote 1 comment 2537 views
Easy Cornbread Dressing Very tasty dressing that doesn't require making the cornbread first. You can prep it in advance and freeze it. Let thaw before baking. Also, you…	myra byanka Nov 2016 Professional	1 vote 6839 views