Broil soups, stews & chilis recipes

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Mushroom Soup And Butter Garlic Toast

Mushroom Soup And Butter Garlic Toast

The mushroom soup embraces your taste buds with a creamy texture and the buttery garlic toast is for the…

Navaneetham Krishnan
Apr 2013
Intermediate
1 vote
3804 views
Indian Yogurt Soup

Indian Yogurt Soup

This soup is a delectable combination of Indian spices and the must have Indian herb; curry leaves. It’s nicely done; not too spicy, neither too…

Navaneetham Krishnan
Mar 2014
Intermediate
1 vote
5747 views
Chicken Chili With Black Eyed Peas

Chicken Chili With Black Eyed Peas

Spicy and creamy dish with the fragrance of rosemary

Navaneetham Krishnan
Feb 2014
Intermediate
1 vote
4132 views
Cold Rhubarb Soup

Cold Rhubarb Soup

Cold, refreshing and nutritious.

Makka
Jun 2010
Advanced
2 votes
2407 views
How I make a hot sauce

How I make a hot sauce

Because I do this differently every time I make it, the ingredients and amounts are pretty much whatever you want them to be. This is not salsa,…

Ted Brooks
Jul 2012
Intermediate
1 vote
3524 views
Indian Fish Curry With Brinjals

Indian Fish Curry With Brinjals

This fish curry delivers all that is expected, fish in spicy and zesty luscious gravy.

Navaneetham Krishnan
Sep 2013
Intermediate
1 vote
3614 views
Kerala Sardine Curry With Green Brinjals.

Kerala Sardine Curry With Green Brinjals.

It’s flavour, aroma and taste accentuated by the combination of spices and herbs.

Navaneetham Krishnan
Apr 2014
Intermediate
1 vote
3410 views
Thai Massaman Curry

Thai Massaman Curry

Spices for spiciness, herbs for freshness, lime for sourness and coconut milk for creaminess.

Navaneetham Krishnan
Jan 2014
Intermediate
1 vote
2895 views
Chicken Vegetable Soup With Pasta - GF

Chicken Vegetable Soup With Pasta - GF

My Mom was diagnosed with Celliacs disease about 5 years ago, if she eats or even touches anything that…

Cheryl Dunkin
Mar 2014
Advanced
1 vote
3065 views
Masoor Dal Carrot Sambar (Indian Dal Curry)

Masoor Dal Carrot Sambar (Indian Dal Curry)

Enjoy the deliciousness with bread, tosai, idli, roti canai or rice. For me, it has to be rice; mash, mash and…

Navaneetham Krishnan
Apr 2014
Intermediate
1 vote
3261 views
Mee Siam (Spicy Rice Vermicelli)

Mee Siam (Spicy Rice Vermicelli)

This Asian soup noodles is sure to be a hit with its blend of spicy, salty and tangy flavors.

Navaneetham Krishnan
Feb 2014
Intermediate
1 vote
3128 views
Potato & Leek Soup with Roasted Beets

Potato & Leek Soup with Roasted Beets

Potato & Leek Soup with Roasted Beets The classic potato and leek combination with the added sweetness of…

Homemade & Yummy
Oct 2015
Advanced
1 vote
2222 views
Pumpkin Garlic Soup

Pumpkin Garlic Soup

the taste is a revelation, thick and heavy with a thin layer of olive oil and bits of fried garlic and shallots floating on top.

Navaneetham Krishnan
Aug 2013
Intermediate
1 vote
2516 views
Curry Leaves Pepper Soup

Curry Leaves Pepper Soup

The flavors are indeed as colorful as it looks and tinged with fresh curry leaves.

Navaneetham Krishnan
Jun 2013
Intermediate
1 vote
2228 views