Quick and easy winter side dishes recipes
All recipes » Side dishes » Winter
Green Beans, New Potatoes and BaconA delicious side to serve with meat, or as a main luncheon dish with salad. Honestly I could almost eat a… |
Salad Foodie
Jun 2015 Professional |
3 votes
12506 views
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Better Than Sex Broccoli CasseroleLOL! BUT SERIOUSLY! |
Smokinhotchef
May 2012 Advanced |
1 vote
7999 views
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Poutine from QuébecA poutine is a Quebec traditional dish. It is served in most fast food restaurants and consists of french fries and cheddar cheese curds covered… |
Micheline
Sep 2010 Intermediate |
3 votes
6442 views
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Roasted Garlic & White Cheddar Mashed PotatoesThis is both very flavorful and versatile, pairing with red meat dishes and fowl. If you cannot obtain… |
Amos Miller
Mar 2011 Professional |
3 votes
5507 views
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Cranberries with Jezebel SauceIf you don't care for the tart tang of cranberries - try this. My dear friend, Gail, serves this dish her way frequently and everyone likes it… |
Amos Miller
Dec 2013 Professional |
4 votes
11386 views
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Aunt Helen's EZ Baked BeanAunt Helen gave this recipe to my mother who modified it slightly. My mother gave it to my sister who modified it slightly. My sister gave it to… |
Glenn
Mar 2017 Beginner |
2 votes
3393 views
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Boston Baked beansA dish that can be used for summer or winter gatherings. You adjust to your own taste buds |
Rowdyricky
Dec 2008 Advanced |
2 votes
18467 views
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Deep Fried Spicy Asian Brussels SproutsHere is my Asian twist to my favorite celebrity chef Michael Symon's Fried Brussels Sprouts with Walnuts and… |
Sherri Williams
Dec 2013 Advanced |
1 vote
4169 views
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Linguine with Fresh TomatoesSince we can have great tomatoes year around, we can always enjoy their fresh flavor this way. Remember: Never store your fresh tomatoes in the… |
Robyn Savoie
Mar 2014 Advanced |
2 votes
6849 views
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Stuffed Bitter Gourd FrySomething Different |
Paul Anderson Lumen
Oct 2011 Intermediate |
1 vote
4473 views
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Buttered Brussels SproutsBrussels sprouts get a bad rap. Opponents of the vegetable swear it tastes like metal. Or worse, like feet. But when coated with the right… |
Amanda Natividad
Oct 2012 Intermediate |
2 votes
4504 views
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