Vegetables side dishes recipes

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Creamy Spinach

Creamy Spinach

I think the Boursin Cheese makes the difference in this recipe. Make sure you get the right Boursin as there are several types in the cheese aisle.

Kelly Christensen
Mar 2012
Intermediate
2 votes
424 views
Pink Dip Recipe with Sesame Butter and Beet

Pink Dip Recipe with Sesame Butter and Beet

When you want to add color to your meal but keep it healthy, try this pink dip recipe with sesame butter and…

Tomer Treves
Mar 2012
Advanced
1 vote
623 views
Grilled corn with coconut lime butter and pepper jack cheese

Grilled corn with coconut lime butter and pepper jack cheese

I usually grill corn with the stalks on to help steam the corn but I’ve been having this Mexican style grilled…

Robyn Medlin
Mar 2012
Intermediate
1 vote
1699 views
Collard Green Goodness

Collard Green Goodness

This recipe is from Mom Around Town at: http://www.momaroundtown.com/2011/03/04/gimme-that-green-goodness—collard-greens-that-is/#more-586…

Paige Dunn
Mar 2012
Intermediate
1 vote
720 views
Sage Butter Brussel Sprouts with Prosciutto

Sage Butter Brussel Sprouts with Prosciutto

I don’t know why brussel sprouts get a bad reputation. If you cook them the right way, they are delicious! This…

Robyn Medlin
Mar 2012
Intermediate
1 vote
350 views
Dorothy's Pickled Beets

Dorothy's Pickled Beets

This is a great and refreshing way to eat beets. No fuss, no muss, just big taste.

ChaCha Can Cook
Feb 2012
Intermediate
1 vote
1966 views
Squash Casserole

Squash Casserole

This casserole is very similar to the one at Boston Market. It is not calorie light, but it is great for special occasions. We have had many…

Kerri Bishop
Feb 2012
Intermediate
1 vote
3216 views
Squash Caserole

Squash Caserole

This recipe is very close to Boston Market's squash casserole. We have always loved this side at the restaurant, but they only have it during the…

Kerri Bishop
Feb 2012
Intermediate
1 vote
906 views
A Sauerkraut like no other!

A Sauerkraut like no other!

Although Sauerkraut is a very German dish, this preparation is certainly out of the norm; however, it is guaranteed to delight all guests, even…

Nick Roche
Feb 2012
Advanced
1 vote
1262 views
Chinese Long Beans

Chinese Long Beans

This is a popular Szechuan dish. Much better than the traditional green beans, in my opinion. Serves 4.

Cecelia Heer
Jan 2012
Advanced
1 vote
1043 views
Southwestern Spinach

Southwestern Spinach

A very simple way to add a little variety to spinach.

Patrick Travis
Jan 2012
Intermediate
1 vote
576 views
Italian Seasoned Carrots

Italian Seasoned Carrots

This recipe was a creation like so many of you that run out of certain ingredients and choose 'not' to run to the grocery store. These carrots are…

Elaine M Guglielmo
Jan 2012
Intermediate
1 vote
828 views
Szechuan-style Aubergine

Szechuan-style Aubergine

Year of the Dragon! A most Happy and Prosperous and Fortunate New Year to all my Chinese friends! Many years ago - too many - I got a recipe from…

Amos Miller
Jan 2012
Professional
2 votes
3705 views
Savory Creole Sweet Potato Casserole

Savory Creole Sweet Potato Casserole

No sweet topping here - this has breadcrumbs & bacon and the Creole twist of Jamaican Pickapeppa Sauce in the…

Amos Miller
Jan 2012
Professional
1 vote
2259 views
Wine-sauced Asparagus

Wine-sauced Asparagus

An easy, quick and deliciously light tasting side dish.

A.L. Wiebe
Jan 2012
Professional
1 vote
1500 views