Greens side dishes recipes

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Spanakopita (Spinach Pie)

Spanakopita (Spinach Pie)

I love spanakopita, but it's too much work. This is a great way to make spanakopita for a crowd. And it's really yummy, too! Just remember the filo…

Nancy Miyasaki
Dec 2010
Intermediate
8 votes
2258 views
Smothered Cabbage

Smothered Cabbage

Smothered cabbage is a common New Orleans side dish. Cabbage, especially when pan-fried by my mom or cooked down with pickle meat by my…

Genet
Feb 2011
Advanced
2 votes
1012 views
Bok Choy Sauteed with Garlic & Ginger

Bok Choy Sauteed with Garlic & Ginger

Bok Choy is a member of the cabbage family and is loaded with vitamins A and C. This leafy green vegetable is…

Suzi
Apr 2011
Intermediate
1 vote
1143 views
Good Ole Fashioned Southern Creecy Greens

Good Ole Fashioned Southern Creecy Greens

A low-country delicacy of sorts, creecy greens are often not found in supermarkets like more common greens i.e.…

Smokinhotchef
Jan 2012
Advanced
1 vote
1025 views
Cranberry Cole Slaw

Cranberry Cole Slaw

Are you craving crunchy freshness right about now? When meltingly tender slow-cooked stews and soups predominate. They are welcome, but sometimes…

Linda Simon
Jul 2012
Intermediate
1 vote
891 views
Sautéed Swiss Chard

Sautéed Swiss Chard

This recipe is a Martha Stewart original that I have made a few adaptations to. Even though it tastes decadent, it is actually very healthy and low…

Renee Bryant
Oct 2014
Intermediate
1 vote
74 views
Buttered Kale

Buttered Kale

Kale has many nutritional benefits such as vitamins A, C and K plus the minerals of potassium, iron and calcium. It can be steamed, added to salads…

Julia Ann Souders
Apr 2014
Intermediate
1 vote
580 views
Sauteed Kale with Bacon and Cashews

Sauteed Kale with Bacon and Cashews

This is a delicious recipe for sauteed Kale. If you are vegetarian, you can leave out the bacon and you will…

John Spottiswood
Oct 2011
Advanced
3 votes
554 views
Sauteed Swiss Chard with Onions

Sauteed Swiss Chard with Onions

This is Yummy and makes your Swiss Chard taste the best it can. This is a four-star recipe from Epicurious. The picture shows brown bits that might…

K. Garner
Feb 2013
Intermediate
1 vote
545 views
Spinach Parmesan Bites

Spinach Parmesan Bites

A healthy substitute for bread and rolls

Jessica
Mar 2011
Intermediate
1 vote
690 views
Braised Collards or Kale

Braised Collards or Kale

jen
Mar 2014
Intermediate
1 vote
773 views
Roasted Brussels Sprouts & Red Onions with Balsamic Vinegar

Roasted Brussels Sprouts & Red Onions with Balsamic Vinegar

Thanksgiving is around the corner and I wanted to share some skinny in-season side dishes. I swoon over…

kat
Nov 2012
Intermediate
1 vote
672 views
Spinach & Artichoke Cassarole

Spinach & Artichoke Cassarole

A great side dish with that does double duty. Leftovers make a great spinach Artichoke dip when you add creme cheese and reheat. Use real…

LIsa
Jan 2011
Advanced
1 vote
395 views
Gratin of Spinach and Roquefort

Gratin of Spinach and Roquefort

Bubbling with warm, creamy Roquefort, this gratin brings together the classic combination of spinach, blue cheese and eggs. Comforting like a…

Crissy Gershey
Oct 2008
Professional
3 votes
2877 views
Brahmi leaves chutey

Brahmi leaves chutey

Healthy dip using valarai keerai/brahmi leaves

Babitha Antony Costa
Mar 2014
Intermediate
1 vote
262 views