Mexican side dishes recipes

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Salsa Ranchera

Salsa Ranchera

Salsa is the ketchup of Mexico, but much more tasty, varied and appealing. Salsa Ranchera is served all over Mexico, adding a zesty flavor to meats,…

Kathleen is Cooking in Mexico
Nov 2010
Professional
2 votes
857 views
Frijoles Refritos, or Refried Beans

Frijoles Refritos, or Refried Beans

"Refried" beans in Mexico means well cooked, not cooked again. Frijoles refritos are served on the side for…

Kathleen is Cooking in Mexico
Nov 2010
Professional
2 votes
580 views
Yellow Rice

Yellow Rice

This rice dish owes its striking color and distinctive flavor to ground achiote seed, which is derived from Annatto. Achiote, the seed of the…

Robyn Savoie
May 2014
Advanced
1 vote
668 views
Salsa Sauce

Salsa Sauce

This is the Mexican version that I learned from one of my newsletters.

Shalina Silva
Jun 2014
Intermediate
1 vote
356 views
4 Cheese Black Beans & Brown Rice - Mexican

4 Cheese Black Beans & Brown Rice - Mexican

Know What You Eat:The combination of whole-grain brown rice and fiber-rich beans makes this a nutritionally…

A2Z Healthy Vegetarian Cuisine
Oct 2011
Intermediate
1 vote
646 views
Taco Sauce #2

Taco Sauce #2

This is inexpensive to make, stays in the fridge for weeks, and is a nice, basic sauce to drizzle on tacos or over tortilla dishes for decoration,…

myra byanka
Mar 2012
Professional
1 vote
387 views
Mexican Rice Pilaf

Mexican Rice Pilaf

Generally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained.

myra byanka
Mar 2013
Professional
1 vote
633 views
TEX-MEX RICE Spicy

TEX-MEX RICE Spicy

Ruby Ann
Sep 2013
Intermediate
1 vote
292 views
Black Beans with Lime

Black Beans with Lime

Great as a side dish or an accompaniment to pork pulled tacos.

Aspen Lee-Moulden
Oct 2008
Intermediate
2 votes
2522 views
mixsecan sauce

mixsecan sauce

mixsecan sauce

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
466 views
Arroz A La Mexicana

Arroz A La Mexicana

Brett Ede
Jul 2010
Professional
1 vote
652 views
Mushrooms with Chipotle Chilies

Mushrooms with Chipotle Chilies

Chipotle chilies are jalapeños that have been smoke-dried. Their smoky flavor is the perfect foil for the mushrooms in this simple side dish.

Robyn Savoie
Dec 2013
Advanced
1 vote
580 views
Roasted Pumpkin Seed Sauce

Roasted Pumpkin Seed Sauce

This recipe for Pumpkin Seed Sauce makes more than you'll need, leftover sauce is delicious with chips, wrapped in warm tortillas or used like…

Robyn Savoie
Jul 2014
Advanced
1 vote
332 views
Mexican Charra Beans

Mexican Charra Beans

Very flavorful beans, slightly soupy. Frequently served as a side dish with a Mexican meal in many restaurants along the border.

Marlin Rinehart
Feb 2010
Intermediate
3 votes
797 views
Chorizo and pepper skewers

Chorizo and pepper skewers

This is a great grilling side. I like to make this side when grilling steak. And it is easy too!

Michelle
Jan 2012
Intermediate
1 vote
271 views