Mexican side dishes recipes

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Instant Tomato Salsa

Instant Tomato Salsa

Know What U Eat: Lycopene is a vital anti-oxidant that helps in the fight against cancerous cell formation as well as other kinds of health…

A2Z Healthy Vegetarian Cuisine
Feb 2010
Intermediate
1 vote
450 views
Pico de galo

Pico de galo

Pico de galo

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
655 views
Black Beans with Lime

Black Beans with Lime

Great as a side dish or an accompaniment to pork pulled tacos.

Aspen Lee-Moulden
Oct 2008
Intermediate
2 votes
2307 views
Chunky Guacamole

Chunky Guacamole

Want to reduce your cholesterol intake? 1. Try fresh avocado on sandwiches and toast or substitute as a spread in place of many other popular…

A2Z Healthy Vegetarian Cuisine
Feb 2010
Intermediate
1 vote
359 views
Vegan Mexican Crock Pot Beans

Vegan Mexican Crock Pot Beans

Easy and good as a side dish. One can use less liquid for less soupy beans. Leftovers are tasty blended into a bean dip for Tortilla Chips.…

Phyllis Smith
Mar 2012
Intermediate
1 vote
158 views
Frijoles Refritos, or Refried Beans

Frijoles Refritos, or Refried Beans

"Refried" beans in Mexico means well cooked, not cooked again. Frijoles refritos are served on the side for…

Kathleen is Cooking in Mexico
Nov 2010
Professional
2 votes
354 views
Ron's Afterburner Mexican Hot Sauce

Ron's Afterburner Mexican Hot Sauce

This is my version of Pico Pica, available on the west- coast but very limited in the mid-west. Goes great on…

Ronald R. Flinders
Dec 2010
Intermediate
1 vote
426 views
4 Cheese Black Beans & Brown Rice - Mexican

4 Cheese Black Beans & Brown Rice - Mexican

Know What You Eat:The combination of whole-grain brown rice and fiber-rich beans makes this a nutritionally…

A2Z Healthy Vegetarian Cuisine
Oct 2011
Intermediate
1 vote
329 views
Mexican Rice (healthy)

Mexican Rice (healthy)

A healthy Mexican rice; because even when you are dieting, Mexican food should still be an option

Erin S
Jan 2013
Intermediate
1 vote
368 views
TEX-MEX RICE Spicy

TEX-MEX RICE Spicy

Ruby Ann
Sep 2013
Intermediate
1 vote
108 views
Mushrooms with Chipotle Chilies

Mushrooms with Chipotle Chilies

Chipotle chilies are jalapeños that have been smoke-dried. Their smoky flavor is the perfect foil for the mushrooms in this simple side dish.

Robyn Savoie
Dec 2013
Advanced
1 vote
319 views
Guacamole

Guacamole

Guacamole

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
142 views
Mexican Charra Beans

Mexican Charra Beans

Very flavorful beans, slightly soupy. Frequently served as a side dish with a Mexican meal in many restaurants along the border.

Marlin Rinehart
Feb 2010
Intermediate
3 votes
523 views
Red Tomato Rice

Red Tomato Rice

From the Rick Bayless book "Mexico One Plate at a Time."

Marisa Musto
Jul 2010
Advanced
2 votes
218 views
Tomatillo Avocado Sauce

Tomatillo Avocado Sauce

This Mexican sauce is delicious!! It is great on baked or grilled fish or shrimp, in fish tacos or as a dipping sauce.

Guilt Free Cuisine by Fergyhun
Aug 2011
Intermediate
3 votes
187 views