Quick and easy Indian winter side dishes recipes

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Brinjal fry (Kathirikkai poriyal)

Brinjal fry (Kathirikkai poriyal)

An easy to make yummy side dish for Rice Varieties. There are many ways to make the dish, yet I like this…

Shobana Vijay
Jun 2016
Intermediate
1 vote
2198 views
Gobi, Gajar aur Shalgam Ka Achaar

Gobi, Gajar aur Shalgam Ka Achaar

The cozy, warm winter sun and the bountiful local produce is ideal to make the Gobi, Gajar aur Shalgam Ka…

Hina Gujral
Jan 2016
Advanced
1 vote
2418 views
Restaurant style chick pea gravy|Channa batura gravy

Restaurant style chick pea gravy|Channa batura gravy

Thick spicy chick pea gravy to go with breads and indian flat breads.

Lourdes Princy
Oct 2014
Intermediate
1 vote
2580 views
Mughlai Egg Curry Recipe

Mughlai Egg Curry Recipe

A typical Mughlai Curry flavored with aromatic spices, saffron and dollops of cashew nut paste.

Hina Gujral
Aug 2014
Advanced
1 vote
2448 views
Homemade White Butter

Homemade White Butter

You must be wondering why you should bother with making your own butter. There are actually several reasons! First, it's really easy and also you…

Hina Gujral
May 2014
Advanced
1 vote
2724 views
Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds

Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds

Unless you enjoy pairing this dish with something else, it's lovely with…

Navaneetham Krishnan
Dec 2013
Intermediate
1 vote
4077 views
Green chili pickle

Green chili pickle

An easy to make, spicy and tangy green chili and ginger pickle.

Anjana Chaturvedi
Aug 2013
Advanced
1 vote
4604 views
chili chicken

chili chicken

yummy non veg Indian capsicum chicken recipe

Aparna Anurag
Jun 2013
Advanced
1 vote
4860 views
ChOkHa

ChOkHa

Chokha is a side dish,served with Litti ,the main ingredient is brinjal....little bit spicy semi liquid gravy dish.Some times it is made only with…

Sangeeta Shah
Apr 2013
Advanced
1 vote
2854 views
Crabs gravy (Kurle ambat)

Crabs gravy (Kurle ambat)

Finally, here I am with my all time favourite crabs gravy. I have observed that people who are very fond of fish, dont prefer crabs/prawns much and…

karenrecipe
Mar 2012
Professional
1 vote
5069 views
Patal (watery )Bhajji

Patal (watery )Bhajji

Patal(means watery) bhajji is a speciality of Honavar, Kumta and nearby places (Karnataka). It has the simple ingredients, highlighting the basic…

karenrecipe
Mar 2012
Professional
1 vote
4583 views
Okra (lady fingers) with yougurt curry..

Okra (lady fingers) with yougurt curry..

To avoid sliminess, okra pods are often stir-fried with little salt and turmeric until it turns little Brown…

Indian Cooking
Feb 2012
Intermediate
1 vote
5111 views
Plum Tomato Chutney Plum Tomato Chutney

Plum Tomato Chutney Plum Tomato Chutney

Tomato chutney is a must to have delicacy during any occasions in a Bengali household in India. It is…

Gouri Haldar
Feb 2012
Intermediate
1 vote
4718 views
Aloo Gobi-Cauliflower and Potatoes-Indian Style

Aloo Gobi-Cauliflower and Potatoes-Indian Style

Winter and Aloo Gobi go hand in hand! This wholesome vegetable dish with rotis or paranthas...yum!and then…

shalini
Jan 2012
Intermediate
1 vote
5185 views
Cauliflower & Potatoes ~ Indian style

Cauliflower & Potatoes ~ Indian style

I have never been a really big fan of cauliflower, but I love potatoes and spices. This dish, known as 'Alu…

Amos Miller
Jan 2012
Professional
8 votes
21525 views