Indian side dishes recipes

Black Garbanzo Bean Curry

The Garbanzo Bean is an excellent source of protein. This recipe is a famous South Indian dish and is normally taken as a side dish.

GOBI MANCHURIAN/CAULIFLOWER MANCHURIAN

Gobi Manchurian- a popular Indo Chineese dish can be served as a snack or an appetizer when prepared dry. The…

Soy Chunks Manchurian

Beetroot raita (Beetroot Yogurt mix)

I made this lovely Beetroot Raita yesterday ,Beetroot, which is also simply called as a beet comes in many…

Mixed Pepper Stir Fry - Super Quick

Know What You Eat: Bell pepper contains impressive list of plant nutrients that are known to have disease…

Capsicum in a spicy Curd gravy

Welcome to Mughlai Cuisine! Mughlai food is characterized by rich and creamy curry. Mughlai Dishes and have a distinct aroma and taste of ground…

Stuffed Bitter Gourd Fry

Something Different

Green chutney spread for Chaat and Sandwiches

Use it as a chutney or a spread for Indian Chaats and Sandwiches

Baigan Ka Bhartha/ Skillet baked Egg Plant Sidedish for Roti's or Indian Bread

Another really easy peasy recipe of a gr8 going with hot hot phulka's…

Mango Chutney

Mango Chutney is a traditional accompaniment to Indian food, which happens to be HUGE in the UK where I'm from. Whenever I go home I always rush out…

Puli Inji

Ginger in tangy tamarind sauce..

stuffed tintly

tintly (small gherkins) stuffed with minced lamb

MINCE BEEF

A dish I make at home regularly

Murgh Kasuri Methi (Chicken with Dry Fenugreek Leaves)

Murgh kasuri methi: slow-cooked North-Indian chicken curry with dried fenugreek leaves and cashews! Perfect…

Palak Paneer (Cottage Cheese Curry with Spinach)

To a vegetarian in India, Paneer or cottage cheese is equivalent to what meat means for non-vegetarians. This…