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Indian side dishes recipes
All recipes » Side dishes » Indian
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ChOkHaChokha is a side dish,served with Litti ,the main ingredient is brinjal....little bit spicy semi liquid gravy dish.Some times it is made only with… |
Sangeeta Shah
Apr 2013 Advanced |
1 vote
9 views
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Crispy Fried Bitter Gourd (Pavakkai) With Curry LeavesThe penetrating Indian flavors complemented and mellowed down the bitter taste for an awesome crunchy bite. |
Navaneetham Krishnan
Apr 2013 Intermediate |
1 vote
1 view
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Methi Daal... Red split lentils with Fenugreek
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Meera Nalavadi
Mar 2013 Intermediate |
1 vote
3 views
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Prawns RoastThis is sure to ignite your taste buds. Adapted from the Chemmeen Roast recipe provided by Marias Menu, this helped me take my husband back to his… |
Varsha Premdas
Mar 2013 Intermediate |
1 vote
2 views
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Hyderabadi Mirchi ka salanMirchi Ka Salan, A popular Hyderabadi curry recipe served as a side dish with Hyderabadi Briyani. |
Roha
Mar 2013 Advanced |
1 vote
10 views
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Hyderabadi Tala Hua Gosht
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Roha
Mar 2013 Advanced |
1 vote
11 views
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Manchurian Roasted CauliflowerAnyone want to know why an Indian dish is called Manchurian, which is Chinese? Well yawn through this while I bore you with my culture and cuisine… |
Michael Swiney
Feb 2013 Advanced |
1 vote
32 views
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Spinach & Lentil PureeThis is from Favorite Indian Food by Diane Seed and is described like this: "This delicate vegetable dish comes from the Chettinad restaurant, Rain… |
K. Garner
Feb 2013 Intermediate |
1 vote
6 views
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Peas and Cheese (with Mushrooms)This is from Favorite Indian Food by Diane Seed and is described as "a mild but tasty vegetable side dish". I… |
K. Garner
Feb 2013 Intermediate |
1 vote
17 views
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Chow Chow kootu / Chayote Green Gram SauceVery easy and simple to make. I dropped my son in the school, as he missed his school bus. So, I left with… |
Pepper Bowl
Feb 2013 Intermediate |
1 vote
43 views
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Alu gobi matar ki sabzi….Roasted cauilflower potatoes and peasA common vegetable side dish popular in Indian cuisine consisting of roasted cauliflower, potatotes and peas. |
Meera Nalavadi
Jan 2013 Intermediate |
1 vote
21 views
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Sambar for Ven Pongal
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meena
Jan 2013 Intermediate |
1 vote
13 views
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Khatta Meetha Chatpata CholeSharing with you a tongue tickling recipe which gives you a mixed taste... sweet, sour, spicy to make it an aromatic accompaniment :p Olive oil… |
Mira
Jan 2013 Advanced |
1 vote
48 views
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Pulisseri: Marrow -Yogurt soup/curry"Oru nalla pulisseri undengil pinne kari onnum venda". I have heard ammachi say that a million times. Her… |
Sherin Deepu
Sep 2012 Intermediate |
1 vote
23 views
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stir fried prawns with chili and green pepperits about prawns stir fry in south indian style. |
sunil k.nayar
Aug 2012 Professional |
1 vote
16 views
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