Quick and easy European vegetarian side dishes recipes

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Brussel Sprouts Sauteed in Garlic & Olive Oil

Brussel Sprouts Sauteed in Garlic & Olive Oil

This is a simple, tasty side dish to add to your menu. I've adapted it from Marcella Hazan's recipes for other…

John Spottiswood
Feb 2008
Advanced
24 votes
38609 views
Roasted Bell Peppers Salad - Salada de pimentos assados

Roasted Bell Peppers Salad - Salada de pimentos assados

This is a traditional Portuguese salad you will find in most restaurants, especially during the summer. It is…

Sofia Reino
Mar 2010
Advanced
1 vote
1858 views
Roasted Broccoli

Roasted Broccoli

This roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and…

John Spottiswood
Jan 2011
Advanced
25 votes
7262 views
Spinach and Ricotta Balls - Gnudis

Spinach and Ricotta Balls - Gnudis

I've been looking for tasty ways to cook spinach and wild greens because they are so healthful. This one is…

John Spottiswood
Jan 2010
Advanced
6 votes
2885 views
Potatoes With Parsley and Garlic - Pommes Parsillade

Potatoes With Parsley and Garlic - Pommes Parsillade

These are the fantastic potatoes you've probably had in a french bistro...the ones that weren't pommes frites…

John Spottiswood
Aug 2011
Advanced
10 votes
1687 views
Sauteed Spinach with Garlic

Sauteed Spinach with Garlic

This is a delicious and healthy dish that takes 5 minutes to make and goes with almost anything--asian, mediterranean or american. Barefoot…

John Spottiswood
Aug 2008
Advanced
4 votes
5912 views
Roasted Asparagus and Parmesan

Roasted Asparagus and Parmesan

This is a simple and delicious Italian recipe adapted from the Barefoot Contessa. We leave out the egg and sometimes the lemon (depends on what you…

Nancy Miyasaki
Mar 2008
Intermediate
5 votes
6423 views
macaroni and cheese

macaroni and cheese

A delicious, easy to cook meal.

Carol Teng
Feb 2008
Beginner
7 votes
14205 views
Tzatziki Sauce

Tzatziki Sauce

This is a great traditional greek sauce. Serve it on flatbread with fava beans, kebab, falafel, or anything else you can think of. It's super…

John Spottiswood
Jul 2008
Advanced
3 votes
5210 views
Mushroom and Balsamic Reduction

Mushroom and Balsamic Reduction

Mushroom and Balsamic Reduction

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
1456 views
Gastronomia Italiana Style Bean Salad (sardinian)

Gastronomia Italiana Style Bean Salad (sardinian)

I cannot find the type of bean used in the actual salad, here in the states.Ive tried to replicate this dish…

FromScratch Sarah
Mar 2011
Advanced
2 votes
739 views
Pasta with Butter and Parmesan Cheese

Pasta with Butter and Parmesan Cheese

I've been cooking this recipe for so long, and it is so simple, that I have often overlooked posting it. We…

John Spottiswood
Aug 2010
Advanced
6 votes
1559 views
Colcannon with Kale

Colcannon with Kale

An Irish potato dish, colcannon is mashed potatoes with cabbage or kale and a dollop of butter on top. This recipe changed little from Craig…

Julia Ann Souders
Mar 2014
Intermediate
1 vote
1512 views
Farro with fresh herbs

Farro with fresh herbs

I had Farro for the first time recently at a party at a winery. I thought it was fantastic served under grilled lamb. It's a little crunchier than…

John Spottiswood
Jul 2009
Advanced
2 votes
1056 views
Cabbage Quiche

Cabbage Quiche

Delicate and light Cabbage Quiche with raisins and pine nuts.

Tania Mattiello
Feb 2010
Intermediate
1 vote
1100 views