Quick and easy Canadian fall side dishes recipes
All recipes » Side dishes » Canadian » Fall
Poutine from QuébecA poutine is a Quebec traditional dish. It is served in most fast food restaurants and consists of french fries and cheddar cheese curds covered… |
Micheline
Sep 2010 Intermediate |
3 votes
6442 views
|
|
Mitch's Homemade Dill PicklesThese homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite.… |
Micheline
Aug 2011 Intermediate |
3 votes
13054 views
|
|
Orange Sauce (for cooked carrots)Are you tired of serving plain carrots? This is an excellent sweet sauce you can serve on top of cooked… |
Micheline
Sep 2010 Intermediate |
2 votes
10359 views
|
|
Katiuska's Flavoured RiceThis is my favourite rice recipe. It is flavoured with chicken stock, bacon, bacon fat, leeks and onions. Full of flavour. Delicious! |
Micheline
Apr 2011 Intermediate |
2 votes
4345 views
|
|
Fried Cabbage....A healthy alternative vegetable side dish, or great just as a snack or meal by itself. It's a good cold day "comfort food" that fills the house… |
Pyrohy Pusher
Jan 2010 Advanced |
1 vote
3001 views
|
|
Spiced Cranberry SaucePerfect for Thanksgiving or Christmas, you can make this the day before and have one less thing to worry about on the big day. It's so simple you'll… |
Aimee
Oct 2011 Intermediate |
1 vote
2700 views
|
|
Vegetarian Beet BurgerThis vegetarian burger has the unusual addition of 1 tbsp of grated beets, just enough to give the burger a pleasant color. Once cooked, this… |
Micheline
Jul 2012 Intermediate |
1 vote
4882 views
|
|
Millet Meatless LoafHere is a tasty, meatless, meatloaf subsitute for vegetarians. It is made with the grain millet and can be served with mashed potatoes, tomato… |
Micheline
Feb 2014 Intermediate |
1 vote
3956 views
|
|
Hawaiian ColeslawA great potluck or side dish or can also be used in sandwich wraps or on bagels with chicken, beef or pork. Easy and quick to make. |
Micheline
May 2014 Intermediate |
1 vote
7366 views
|
|
Dave’s Rutabaga SouffléI serve this dish at Thanksgiving, Christmas and Easter. It is always a huge hit. The addition of mascarpone cheese was just done at Easter and it… |
Dave
May 2011 Intermediate |
1 vote
2365 views
|
|
Spinach and Zucchini Saute.I grow alot of my own vegetables during the summer months. I was lucky enough to have a husband who enjoy the taste to fresh vegetables, so he built… |
Natasha Pagnotta
Oct 2011 Advanced |
1 vote
2130 views
|