Asian side dishes with 500 or fewer calories recipes

Stir-Fried Broccoli with Chili-Garlic Sauce

My father-in-law has become an amazing cook, and he made this as part of our Easter lunch this year with the…

Korean potato side dish

I always love these sweet and salty braised potatoes when they are served along with kimchi and various other side dishes at korean restaurants.…

Wasabi Cream Sauce

Wasabi Cream Sauce

Korean Steamed Eggplants (Gaji Namul)

Gaji namul is another basic but very popular side dish in korea

Butter Basmati Rice

Okay - so I know this is a painfully easy recipe, but it's amazing how much you can dress up rice with just a couple of touches. I make this for my…

Bok Choy Sauteed with Garlic & Ginger

Bok Choy is a member of the cabbage family and is loaded with vitamins A and C. This leafy green vegetable is…

Stir-Fry Round Cabbage with Chicken

Done without oyster sauce.

Kongjaban (Korean Sweet Black Beans)

Today we made a healthy side dish to counter-balance all the meat we have been eating. It's called kongjaban…

Hung Shao Sauce

A barbecue sauce, popular in parts of China and Korea.

Luau Rice

I can’t recall where I obtained this recipe but it makes a very delicious & flavourful rice. I serve this alongside a grilled Teriyaki chicken & a…

Fried Rice with Shrimp

Katsu sauce

A dipping sauce for fried meats

Indian Stuffed Okra (Bhindi Masala)

The reason most folks don't have Okra in their first string of recipes is they don't know the right spices to…

Toasted-Coconut Rice

This is a light, tasty rice that goes well with curries or other asian dishes.

Stir-Fry Broad Beans, Shanghainese-Style

Shanghai dish, easy