Braise side dishes recipes costing less than $2.5 per serving

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Brussels Sprouts With Pancetta and Toasted Bread Crumbs

Brussels Sprouts With Pancetta and Toasted Bread Crumbs

Fresh brussels sprounts, braised just to the point of tenderness is always on our Thanksgiving table. It's as…

Lily Julow
Oct 2008
Intermediate
2 votes
8070 views
Stewed Zucchini And Tomatoes

Stewed Zucchini And Tomatoes

This Stewed Zucchini and Tomatoes side dish has a wonderful flavor that goes with any meal, and the best part is it'll even make your kitchen smell…

Robyn Savoie
Aug 2013
Advanced
1 vote
7628 views
Korean potato side dish

Korean potato side dish

I always love these sweet and salty braised potatoes when they are served along with kimchi and various other side dishes at korean restaurants.…

John Spottiswood
Feb 2013
Advanced
3 votes
8995 views
Green Beans in Mustard Cream Sauce

Green Beans in Mustard Cream Sauce

Velvety green beans perfect all year round!

Christy Torres
Mar 2010
Intermediate
1 vote
2939 views
Gamja Jorim (Korean Glazed Potatoes)

Gamja Jorim (Korean Glazed Potatoes)

Gamja jorim (Korean glazed potatoes) is another banchan (side dish) that we made recently that is appealing for…

jason kim
May 2012
Advanced
1 vote
2823 views
Tomato Chutney

Tomato Chutney

Refreshing and robust tomato chutney, derived from an exciting mix of fresh tomatoes, spices, curry leaves and zesty flavor of lemon juice.

Navaneetham Krishnan
Aug 2013
Intermediate
1 vote
2603 views
Braised Fingerling Potatoes w/Chives

Braised Fingerling Potatoes w/Chives

Mary Jones Anderson
Feb 2011
Intermediate
1 vote
1919 views
Maque Choux 400pp@ 3/4c

Maque Choux 400pp@ 3/4c

william ruiz
May 2012
Intermediate
1 vote
1846 views
Skillet Fried Country Cabbage

Skillet Fried Country Cabbage

Use this as a side dish along with some fresh garden green beans or pan fried new potatoes. Another comfort food from my family.

Dan Bishop
Jun 2010
Advanced
1 vote
2770 views