American seafood recipes costing less than $1.0 per serving

Cheesy Baked Oyster and Spinach

Baked oysters are usually served as an appetizer for wine tasting menus since they are light, have a distinctive taste and party vibe. Oysters have…

Garlic butter & Black pepper Baked Tilapia

Outstanding fish for any night, serve with your choice of rice and vegetable, making a complete family meal.

CRAB TASSIES

THESE TARTS HAVE A RICH CRAB FILLING

Lobster and Strawberry Parfaits

A simple layering of succulent steamed lobster, and strawberry salsa.

Deviled eggs with shrimp, yellow mustard and basil.

This recipe is inspired by classic deviled eggs plus spiced up by the deviled eggs seen on Food network. It’s…

Fish with Pineapple Salsa

Use your favorite type of fish. The recipe calls for Tilapia, but after my husband told me how tilapia is raised we no longer eat it.

Light and Spicy Shrimp

No dish is lighter and has more spicy flavor than our recipe for Light and Spicy Shrimp. Now enjoy a fabulous light dish that was inspired by one of…

APPLE TUNA SALAD

Oyster Rolls Recipe from Monroe Family Recipes

James and Elizabeth Monroe entertained a lot a Ash Lawn-Highlands and the estate has a collection of recipes…

Crab Cakes

These crab cakes come out light, flaky and delicate in taste.

Crab Cakes

Easy Grilled Salmon a la Costco

Carb-free, healthy, flavorful, and easy, salmon is the way to go!