Seafood recipes with 400 or fewer calories added by professional chefs

All recipes » Seafood » 400 or fewer calories

CEVICHE! ~ Costa Rican Style My buddy, Ed, of Puerto Rican descent, spent his time in the Air Force in Central and South America. Ed's favorite dish: ceviche! He tells endless…	Amos Miller Jan 2012 Professional	7 votes 4 reviews 8 comments 113597 views
Marinated Trevally A good method for preserving the wonderful flavour & texture of trevally or other similar fish such as mackerel or sardines.	John Allred Jun 2011 Professional	2 votes 12974 views
Crab Cakes	Ryan Fillhardt Mar 2008 Professional	7 votes 3 reviews 2 comments 23015 views

Baked Stuffed Clams These make a great appetizer, or serving a couple they make a nice dinner, and occasionally to make them truly elegant I top them with Hollandaise…	B Innes Feb 2015 Professional	1 vote 3670 views
Tuna Salad Croissant stuffed with Tuna salad.	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Aug 2010 Professional	1 vote 3855 views
Penn Cove Mussels Provencal	John Howie Oct 2008 Professional	3 votes 2 reviews 1 comment 7829 views
The Famous French Room Crab Cake A classic since the very beginning of The French Room, the crab cake with lobster sauce and tomato jam is one…	Jason Weaver Aug 2008 Professional	1 vote 11149 views
Crab Cakes	Chef Smith Feb 2011 Professional	1 vote 1849 views