Seafood recipes

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Tom Yum Seafood Soup

Tom Yum Seafood Soup

Yum to the notable spicy, tangy and salty flavors.

Navaneetham Krishnan
May 2013
Intermediate
1 vote
Tom Yum Goong (Coconut Milk Fish Tom Yum Soup)

Tom Yum Goong (Coconut Milk Fish Tom Yum Soup)

The spicy, sweet, salty and sour combination of tastes.

Navaneetham Krishnan
Mar 2013
Intermediate
1 vote
4 views
Fresh Tulya (Small Clams) Soup

Fresh Tulya (Small Clams) Soup

Seafood soup dish. A fresh minty gingery taste that I like for this.

Shalina Silva
Feb 2013
Intermediate
1 vote
39 views
Moroccan Fish Stew Recipe

Moroccan Fish Stew Recipe

We often serve a hearty fish soup or stew on Christmas Eve, prior to our traditional roast for Christmas Dinner. Normally, it's Cioppino or Clam…

John Spottiswood
Dec 2012
Advanced
5 votes
342 views
Tuna Flakes Afritada

Tuna Flakes Afritada

Healthy and tasty recipe.

Shalina Silva
Nov 2012
Intermediate
1 vote
156 views
Vegetable Ramen Noodles w Seafood Medley

Vegetable Ramen Noodles w Seafood Medley

As most Koreans will attest to, ramyun/ramen/rameon or more easily known as instant noodles can be a savior…

olivia kim
Oct 2012
Advanced
1 vote
40 views
Shrimp Soup

Shrimp Soup

Jeff Basenberg
Mar 2012
Intermediate
1 vote
58 views
Cioppino With Crab, Shrimp, And Mussels Served With Fresh Baked French Bread... Made With Leftover Tomato Basil Soup

Cioppino With Crab, Shrimp, And Mussels Served With Fresh Baked French Bread... Made With Leftover Tomato Basil Soup

So, as usual, I made far too much…

Liz Chance
Feb 2012
Intermediate
1 vote
221 views
Crawfish Butter

Crawfish Butter

These two delicious items, combined into one, make for an amazing Louisiana tasting spread. Served with anything from toasted French bread to…

LaSeafood
Mar 2011
Intermediate
1 vote
55 views
Italian Lobster Soup

Italian Lobster Soup

My grandma first made this for me when I was 5 years old. I added red, orange, and yellow bell peppers to give the soup more personality......Love…

Chef Feiny www.feintastingfoods.com
Dec 2010
Advanced
1 vote
110 views
Fish and Ginger Congee

Fish and Ginger Congee

I like my congee quite thick so the ratio of water to rice for me is only (!) 8:1, so about 2 litres of water for 200g rice. This makes about 4…

Hungry Jenny
Dec 2010
Intermediate
1 vote
245 views
Spice Prawns soup with Lemongrass

Spice Prawns soup with Lemongrass

Spice Prawns soup with Lemongrass

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
1 vote
56 views
Clear fish soup

Clear fish soup

Clear fish soup

ASHRAF ABD ALEEM
Jun 2010
Intermediate
1 vote
96 views
Spring Seafood Soup

Spring Seafood Soup

I believe I found this recipe in Cooking Light several years ago. The first time I made it I was floored by its fresh, delicious flavor. It was the…

hamms
Apr 2010
Intermediate
1 vote
44 views
Seafood Stew

Seafood Stew

Evelyn Scott
Feb 2010
Advanced
2 votes
102 views