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Seafood recipes
All recipes » Seafood
Fresh Tulya (Small Clams) SoupSeafood soup dish. A fresh minty gingery taste that I like for this. |
ShaleeDP
Feb 2013 Intermediate |
1 vote
16832 views
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Tuna Flakes AfritadaHealthy and tasty recipe. |
ShaleeDP
Nov 2012 Intermediate |
2 votes
31642 views
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Nandu Rasam (Crab Legs Pepper Soup)Another version; easier and simpler compared to "Rasam with crab legs". |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
32122 views
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Classic CioppinoThis is a traditional Cioppino base recipe for you to play with. Cioppino is a simple and hearty fish stew originally cooked by Italian fisherman… |
John Spottiswood
Dec 2009 Advanced |
9 votes
20043 views
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Moroccan Fish SoupThis is a flavorful, spicy soup that happens to be Moroccan but will remind you of fish soups found from Spain to Russia. It is a classic! Serves… |
John Spottiswood
Feb 2008 Advanced |
4 votes
23664 views
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Homemade Spicy JjampongI like this version of jjampong. My daughter enjoyed it too. Thanks to cherryonmysundae[dot]com |
ShaleeDP
Feb 2015 Intermediate |
1 vote
4751 views
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Vegetable Ramen Noodles w Seafood MedleyAs most Koreans will attest to, ramyun/ramen/rameon or more easily known as instant noodles can be a savior… |
jason kim
Oct 2012 Advanced |
1 vote
2972 views
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Ikan Bilis (anchovies) Sambal With BelimbingNatural sourness from the fruit and into the spicy gravy. |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
4076 views
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Moroccan Fish Stew RecipeWe often serve a hearty fish soup or stew on Christmas Eve, prior to our traditional roast for Christmas Dinner. Normally, it's Cioppino or Clam… |
John Spottiswood
Dec 2012 Advanced |
5 votes
8063 views
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Carolina Coast Shirmp BogA bog (unlike a pilau) is any stew that includes wet, soggy rice. This recipe was adapted from one of my favorite cookbooks, Stews, Bogs, and… |
John Spottiswood
Nov 2008 Advanced |
4 votes
7474 views
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Sinuam na HalaanA very easy recipe, a very tasty shellfish. Fresh and delicious for you and your family. |
ShaleeDP
Sep 2013 Intermediate |
1 vote
5810 views
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Cioppino With Crab, Shrimp, And Mussels Served With Fresh Baked French Bread... Made With Leftover Tomato Basil SoupSo, as usual, I made far too much… |
Liz Chance
Feb 2012 Intermediate |
1 vote
9232 views
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Godeungeo Kimchi Jorim 고등어 김치 조림 (Braised Mackerel w Kimchi)Godeungeo (mackerel) has a very special place in my heart, having eaten it every which way… |
jason kim
Mar 2014 Advanced |
1 vote
3403 views
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Curried Yogurt CrabCrabs soaked up in thick spicy tangy gravy. |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
2669 views
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Mexican Seafood ChowderThere are two challenges to this dish: one is to get the right balance of salt, garlic, saffron, and jalapeno; and the other is to not overcook the… |
Jason Freund
Dec 2008 Beginner |
1 vote
8620 views
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