- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- BBQ party (46)
- Summer (38)
- Dinner Party (27)
- Picnic (26)
- Christmas (21)
- « See less
- Birthday party (21)
- Cinco de Mayo (14)
- Cocktail party (17)
- Easter (8)
- Fall (12)
- Father's Day (12)
- Halloween (3)
- Hanukkah (2)
- July 4th (19)
- Labor Day (19)
- Mardi Gras (3)
- Memorial Day (16)
- Mother's Day (13)
- New Year (5)
- Oktoberfest (2)
- Passover (1)
- Ramadan (1)
- Rosh Hashanah (1)
- Sporting events (8)
- Spring (13)
- St Patrick's Day (2)
- Thanksgiving (9)
- Valentine's Day (5)
- Weddings (5)
- Winter (11)
- See all »
- Calories
- Cost per Serving
None::Raw salad recipes
All recipes » Salad » None/Raw
|
Mock «puntarelle» alla romanaOne of the dishes I miss most from my Roman days is the winter salad known as le puntarelle. Puntarelle are a kind of chicory native to the… |
Frank Fariello
Feb 2010 Advanced |
3 votes
264 views
|
|
Salade frisée à l'anchoiadeOne of my favorite cold weather salads back in Rome were puntarelle, a kind of chicory typically dressed with a kind of garlic and anchovy… |
Frank Fariello
Feb 2010 Advanced |
2 votes
90 views
|
|
Insalata di arance rosseI recently found some blood oranges from California at the market--and I love blood oranges--so I made a blood orange salad as 'dessert': you just… |
Frank Fariello
Feb 2010 Advanced |
2 votes
98 views
|
|
How to dress a salad in the Italian mannerMaking salad in the Italian manner, which can be nicely summed up by the following proverb: A ben… |
Frank Fariello
Feb 2010 Advanced |
2 votes
418 views
|
|
Corn and Black Bean SaladA refreshing side to any meal |
Shoshs Yummy Food
Feb 2010 Advanced |
2 votes
961 views
|
|
Perfect French Side SaladThis is a simple tasting but wonderful side salad. The ingredients listed are not that easy to find, but you should feel free to substitute other… |
Nancy Miyasaki
Mar 2010 Intermediate |
8 votes
1478 views
|
|
Garlic VinaigretteGarlic vinaigrette is the dressing I make most often. The quantities that follow are only an approximate guide because garlics, vinegars, and oils… |
Alice Waters
May 2010 Professional |
1 vote
91 views
|
|
Arugula with Packham Pears and Borage BlossomsNutty arugula and sweet pears make this salad an excellent after-dinner course. Prepare the salad before… |
Warren Weber
May 2010 Advanced |
1 vote
80 views
|
|
Meatless And Heatless, Raw Foods Are Cool, Literally. An Easy Summer Salad!Even though it's Wednesday I can't stop thinking about Meatless Monday.… |
kathy gori
May 2010 Advanced |
1 vote
232 views
|
|
Meatless Humpday! Not Your Grandpas' Spinach Salad!Who says the only meatless day is Monday? The middle of the week, when things get crazy is also the time for… |
kathy gori
May 2010 Advanced |
1 vote
156 views
|
|
COBB SALADCOBB SALAD |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
176 views
|
|
CRISP CREAM SALADCRISP CREAM SALAD |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
61 views
|
|
Harissa SauceHarissa Sauce |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
59 views
|
|
Spiced Tomato SaladSpiced Tomato Salad |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
58 views
|
|
Balsamico DipBalsamico Dip |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
82 views
|
Sign Up — Free Membership it's free!
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
















