American easter rolls & buns recipes

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Buttermilk Rolls I make these rolls at least once a month sometimes more.You can mix them up let them go through their first rise use what you need & put the rest in…	Jennifer Blair Oct 2010 Advanced	1 vote 131 views
Cinnamon Rolls I like extra filling so I make more of the filling	Chef Smith Feb 2011 Professional	1 vote 136 views
Monkey Bread Super quick!	Chef Smith Feb 2011 Professional	1 vote 145 views

Parmesan-Thyme Garlic Knots These garlic knots are to die for. They are slightly crunchy on the outside, soft on the inside and packed with amazing flavor.	Celeste Jenkins Feb 2011 Intermediate	1 vote 37 views
Hot Cross Buns Spicy, sweet and fruity flavors permeate these traditional Easter buns. They make a nice addition to a brunch or as a snack with coffee or tea.…	Salad Foodie Mar 2013 Professional	1 vote 3 comments 85 views