Italian pork recipes

Italian style stuffed pork tenderloin

This pork tenderloin in aromatic gravy is full of delicious stuffing, fork tender and melts in your mouth.

Lemon Orange Pork OSSO BUCO style

Generous amounts of fresh lemon and orange juices join a splash of wine and balsamic. Garlic, capers and…

Italian Sweet Sausage and Peppers

Scrumptious Italian Sweet Sausage with red and green bell peppers, makes a great lunch option.

Pork Chops Florentine

Pork Chops Florentine-is an easy and quick (35) minute Italian style recipe. A great recipe to get your family to eat spinach also, as they won't…

Ciliegia Pork Medallions in Montepulciano Veal Demi Glaze Sauce

This recipe is adapted from a winery we are club members with. Jacuzzi Family Vineyards has some great Italian…

Zesty Sausage and Pasta

When mother hubbard's cupboard is bare you make due with what you have on hand and I came up with this one last night and My family loved it.

Pork fillet black nebrodi cooked at low temperature in a pistachio crust and hazelnut flavored with black truffle pasta sauce mara in Modica

T…

Sweet baked ham

Sweet baked ham...paired with our Italian egg noodle torte named 'Pastiera'. This page will describe the Ham recipe only. For the pastiera,…

Aromatic pork belly roast

Moist, succulent pork roast with perfectly crisp crackling

Pork Sausage vegetable MEATLOAF muffin puffs with a Goat Cheese center

Pork Sausage vegetable sauté MEATLOAF muffin puffs with a Goat Cheese…

Italian Pork Panini

Today I've got a fantastic panini for ya! This thing is seriously flavorful! The pork tenderloin is ridiculously delicious and tender, sweetness…

Pork, Hunter-style

Parmesan Chops

This is a savory pork chop recipe with a Italian twist.

Pork chops in aromatic beer sauce

I have cooked these pork chops in beer which is an old fashion way of doing pork and seems to combine well with…

Slow-Roasted Pork Stew with Fennel, Tomatoes, and Olives

This is one of those fantastic recipes where you put a spoonful to your lips halfway through the preparation…