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Braise pork recipes
All recipes » Pork » Braise
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CarnitasCarnitas are the Mexican version of pulled pork. Braised first in a spicy sauce, pork shoulder is slow cooked until so tender the meat just shreds… |
Sergio Hernandez
Jan 2009 Advanced |
11 votes
7996 views
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Chicken Adobo With Coconut MilkThis is a different twist of traditional chicken or pork adobo. Use chicken broth cube\ granules for chicken and pork broth cube\granules for pork. |
Connie Mcmillan
Oct 2008 Intermediate |
10 votes
4206 views
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Creole Spiced Pork ChopsPork chops with chops! These nicely spiced cuts can be toned up or down, depending on your taste. Gluten-free diners will enjoy these with King… |
Amos Miller
Feb 2011 Professional |
4 votes
466 views
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SHANGHAINESE LION’S HEADThey call it Lion's Head because the meatballs are ye big with manes of soft, tender napa cabbage...looking like a lion. Seriously, in Shanghai,… |
Linda Tay Esposito
Aug 2008 Professional |
4 votes
5437 views
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Honey-Habanero Glazed RibsRibs can take a long time to cook, but it's worth it. Wonderful sweet and sour mixture to the glaze. You'll love it. |
Alex Marsh
Sep 2008 Professional |
3 votes
7182 views
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Salsicce con broccolettiIs there any meat more satisfying than sausages? If there is, I haven't found it. And, in this typically Roman dish, sausages marry particularly… |
Frank Fariello
Feb 2010 Advanced |
2 votes
457 views
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Slow Cooker Polenta with Sausage RagùMaking polenta the old-fashioned way is a laborious job, as we all know, involving a lot of stirring over a… |
Frank Fariello
Feb 2011 Advanced |
2 votes
265 views
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CarnitasOf all the mexican style meats, Carnitas is by far my favorite. Its great to serve in simple tacos or as a main course. Made of flavorful pork with… |
coachjeff
Oct 2008 Intermediate |
2 votes
4644 views
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Orange Sauced Pork Chops or Chicken
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A.L. Wiebe
Nov 2010 Professional |
2 votes
104 views
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Jameson Whiskey-Braised Pork Shoulder With Irish ColcannonI clipped this from the Chicago Tribune last year and it turned out to be voted reader's favorite recipe of the… |
Danielle Pallaske
Mar 2010 Advanced |
1 vote
528 views
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Cajun Pork Chops in GravySeems like anything with added cayenne pepper is cajun thse days - but this recipe is especially good and has authentic roots. Highly-spiced pork… |
Ron Baldwin
Mar 2011 Intermediate |
1 vote
243 views
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Southern Low Country Braised Pig's FeetThis recipe sings low country with high notes. A very significant part of African American heritage and… |
Smokinhotchef
Jul 2012 Advanced |
1 vote
386 views
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Sunday Supper Italian Pork Roast and GravyPork comfort food with an Italian herb gravy that pairs well with noodles, rice, or potatoes, and roasted… |
myra byanka
Sep 2012 Professional |
1 vote
155 views
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Sage Braised Boneless Pork Loin ChopsAt about $2 per pound, whole pork loin is not only delicious, it’s a great value. I cut my own chops from a 9… |
Kristy O'Connor
May 2012 Intermediate |
1 vote
81 views
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CarnitasCarnitas Literally it means “little meats” in Spanish. It can be made from beef, but is almost always made from pork shoulder. Look for “Boston… |
Michael Montgomery
Feb 2010 Professional |
1 vote
182 views
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