European pies & tarts recipes

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Dark Chocolate Torte

Dark Chocolate Torte

Super rich torte for chocolate lovers.

Lyndsey
Feb 2008
Beginner
6 votes
9550 views
Pusties Pastaciotti Recipe

Pusties Pastaciotti Recipe

This was my Easter assortment of pastry. Pusties are the round pastry you will find in Upstate NY in local bakeries. Hope you enjoy them as much as…

Claudia lamascolo
Feb 2010
Professional
2 votes
2279 views
Blood Orange Chocolate Tartlets

Blood Orange Chocolate Tartlets

Courtesy A Kitchen in France Mimi Thorisson

Chez la mere
Nov 2014
Professional
1 vote
105 views
Tarte Tatin

Tarte Tatin

This is a classic of French home cuisine - it's upside-down caramelized apple tart.

lecuisinier
Feb 2008
Intermediate
3 votes
4207 views
Jammy Apple Tart

Jammy Apple Tart

For an 8" pie tin (6 slices)

Hungry Jenny
Jan 2011
Intermediate
2 votes
128 views
Peach Tarte Tatin

Peach Tarte Tatin

Tarte Tatin is an upside down tart with caramelized fruit inside. Traditionally tarte tatin was made with apples and the apples were caramelized in…

Nina Timm
Mar 2010
Advanced
2 votes
836 views
Strawberry Chocolate Tart

Strawberry Chocolate Tart

My version of this turned out a little gooier that I'd like so have adjusted the recipe slightly to how I originally made it - hopefully it will…

Hungry Jenny
Jul 2010
Intermediate
2 votes
263 views
My Ricotta Pie

My Ricotta Pie

This is one of my family's holiday favorite. I make this pie recipe for Thanksgiving, Christmas and of course Easter. When I make it my kids can't…

LinKev
Apr 2011
Intermediate
2 votes
792 views
Chocolate Truffle Tartlets

Chocolate Truffle Tartlets

Chocolate Truffle Tart is oh-so-decadent tart, made with chocolate and cream well worth the calorie splurge. Perfect for special occasions, the…

Hina Gujral
Nov 2014
Advanced
1 vote
147 views
Almond-Crusted Vino Cotto (Vincotto) Apple Tart

Almond-Crusted Vino Cotto (Vincotto) Apple Tart

The almond crust and added vino cotto bring a new texture and flavor to apple tarts.

Deena Montillo
Jan 2011
Intermediate
1 vote
506 views
Greek Dessert: Figs & Pistachio Tarts

Greek Dessert: Figs & Pistachio Tarts

The fact I’m French does not mean I’m averse to other countries’ gastronomy. On the very contrary, as proven by…

Robert-Gilles Martineau
Feb 2010
Advanced
1 vote
696 views
Ricotta, Orange Peels & Chocolate Tart

Ricotta, Orange Peels & Chocolate Tart

Italy and France can make up for some great combinations with a little imagination. Here is a failry simple…

Robert-Gilles Martineau
Feb 2010
Advanced
1 vote
258 views
Sweet Pumpkin Pie

Sweet Pumpkin Pie

After I saw all these beautiful things you all made with pumpkin, I thought I should just present also the Greek way we make this vegetable. This is…

Culinary Flavors
Feb 2011
Advanced
1 vote
434 views
Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum Crostata

Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum Crostata

I must have been a farmer in a previous life. For as long as I can…

kathy gori
Jul 2010
Advanced
2 votes
742 views
Strawberry Cream Cheese Lemon Pie

Strawberry Cream Cheese Lemon Pie

This has a butter-free pastry made with oats and coconut, yum! You can eat these warm, but if you want to…

Hungry Jenny
Oct 2010
Intermediate
1 vote
581 views