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Meat and poultry recipes
All recipes » Meat and poultry
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PF Changs Chicken Noodle Soup Copy CatI found this recipe for PF Changs Chicken Noodel Soup - which I Love! I made it this week adn it is pretty… |
Lisa
Feb 2011 Intermediate |
5 votes
11435 views
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Rich Soup with Pork, Mushrooms and TomatoesI couldn't even notice how I ate my bowl of this soup, it is so delicious. |
Mary Shaldibina
Oct 2009 Intermediate |
3 votes
322 views
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Chicken in White Wine or White Wine Coq Au VinChicken stew with white wine, potatoes and herbs. |
Annie Witkamp
Jan 2010 Intermediate |
2 votes
209 views
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Beef Taco Soup
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Beth Roan
Nov 2012 Intermediate |
2 votes
191 views
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Fiber Rich Chicken, Barley and Butternut Squash SoupIt’s officially fall and there’s something quite special about a big pot of soup cooking on the stove top. What… |
Skinny Kitchen with Nancy Fox
Sep 2011 Professional |
2 votes
147 views
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Amish Chicken Noodle Soup
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Evelyn Scott
Apr 2010 Advanced |
2 votes
198 views
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Pork and red cabbage casseroleTasty, hearty casserole rich in vitamins, minerals and dietary fiber. |
Easy Cook - Laka kuharica
Feb 2012 Intermediate |
2 votes
65 views
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Bollito and other boiled dinnersSome of our favorite Sunday meals during the cold weather months are boiled dinners. I usually make homemade… |
Frank Fariello
Feb 2010 Advanced |
1 vote
72 views
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Chicken SoupThis chicken soup recipe is one of the first soups I ever learned to make. I started making this soup when I was away in college. I remember eating… |
sevgi
Apr 2010 Intermediate |
1 vote
407 views
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Pork SinigangSinigang is a Philippine soup or stew characterized by its sour flavor most often associated with tamarind (sampalok). |
Lidy Concepcion
Nov 2010 Intermediate |
1 vote
196 views
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How to Make Chicken-Vegetable SoupI've been making soup for a long time, and this is my newest creation. I LOVE it! I gave some to my mom and… |
Hilary
Mar 2011 Intermediate |
1 vote
196 views
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Winter Time Beef SoupBig Batch so you can freeze for a quick winter dinner... |
Chef Smith
May 2011 Professional |
1 vote
78 views
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Sweet and Sour mini meatballsThis is an easy semi home made recipe that can be made up to two days ahead and then reheated. It is actually better the next day because the fat… |
Erin Bergman
Oct 2011 Beginner |
1 vote
111 views
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No-Carb AvgolemonoThis modification of a Greek classic tastes great and saves well. |
Steve D
Mar 2012 Intermediate |
1 vote
34 views
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Hearty Italian Sausage SoupUse chicken sausage to make this healthier. |
Kelly Christensen
Mar 2012 Intermediate |
1 vote
210 views
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