Dinner party main dish recipes

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Mutton Kurma

Mutton Kurma

perfumed with pandan leaves, lemongrass and spices.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
467 views
Dinuguan in Coconut Milk

Dinuguan in Coconut Milk

A little twist to a favorite native dish. Adding coconut milk!

ShaleeDP
Aug 2014
Intermediate
1 vote
431 views
Rustic Galette with Turkey Sausage, Eggplant, Tomato and Ricotta

Rustic Galette with Turkey Sausage, Eggplant, Tomato and Ricotta

A Galette is a flat round freeform pie. They can be savory or sweet. In…

Denise Sherin
Mar 2015
Advanced
1 vote
943 views
Cochinita Pibil

Cochinita Pibil

Cochinita Pibil (also puerco pibil) is a traditional Mexican slow-roasted pork dish from Yucatán. Preparation of traditional cochinita or puerco…

Sergio Hernandez
Jan 2009
Advanced
1 vote
6368 views
Thai Curry Chicken and Cauliflower

Thai Curry Chicken and Cauliflower

This low-carb recipe is so fluid — you could add any vegetables of your liking, and it would still come out…

Fire Wife Katie
Apr 2011
Intermediate
1 vote
957 views
Mahi Mahi pan grilled fillet

Mahi Mahi pan grilled fillet

A simple and tasty way to prepare mahi mahi

Arturo Féliz-Camilo
Apr 2011
Professional
1 vote
2408 views
Porchetta

Porchetta

An alltime Italian favourite roast. Great warm or even served cold the next day.

John Allred
Jun 2011
Professional
1 vote
2423 views
Linguine with Mussels, Pancetta & Peas in Lemon-Tarragon Cream Sauce

Linguine with Mussels, Pancetta & Peas in Lemon-Tarragon Cream Sauce

This is adapted from a recipe that appeared in Cuisine At Home seven years…

Bob Vincent
Jan 2012
Intermediate
1 vote
1298 views
Baked Chicken Breasts with Mushrooms and Artichoke Hearts

Baked Chicken Breasts with Mushrooms and Artichoke Hearts

This easy recipe uses frozen chicken breasts (no thawing needed) and a quick sauce to create a wonderful and…

Sylvia Waldsmith
May 2012
Advanced
1 vote
1241 views
Boneless Crispy Pata (Boneless Crispy Pork Knuckles)

Boneless Crispy Pata (Boneless Crispy Pork Knuckles)

A very crispy and crunchy dish that many filipinos love. This however, is the same with the common crispy pata,…

ShaleeDP
Jan 2013
Intermediate
1 vote
2398 views
Chicken (or Beef) Mechado

Chicken (or Beef) Mechado

A beef recipe that my grandma usually makes at home. I could not really make it the way she does, but I try :) Hope you like this version that I…

ShaleeDP
Mar 2013
Intermediate
1 vote
2893 views
Mutton Gosht (Spicy Mutton Curry)

Mutton Gosht (Spicy Mutton Curry)

It's distinct aroma, flavor and color set it apart from other types of mutton curries.

Navaneetham Krishnan
Oct 2013
Intermediate
1 vote
1337 views
Inihaw na Tuna Belly

Inihaw na Tuna Belly

I enjoy grilled seafood. This is one of many!

ShaleeDP
Sep 2014
Intermediate
1 vote
684 views
Stir Fried Rice lovers, you will remember this one...

Stir Fried Rice lovers, you will remember this one...

If you are a rice lover, that's one thing; however, if you are a stir fried rice lover, this recipe creation…

Nick Roche
May 2013
Advanced
2 votes
2492 views
Lamb Chops with Mushroom & Cider-Mint Glaze

Lamb Chops with Mushroom & Cider-Mint Glaze

Lamb chops are treat enough on our table, but we especially enjoyed them with this mint-infused mushroom…

Salad Foodie
Aug 2014
Professional
2 votes
952 views