North american saute main dish recipes
All recipes » Main dish » North american » Saute
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Cajun Chicken Bites with Peach MustardOne of the family all-time favorites - quick and delicious. The peach mustard balances the heat of the chicken… |
Rebecca Grant
Sep 2010 Intermediate |
1 vote
70 views
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Tourtière du Québec (Quebec meat pie)A typical, traditional Quebec meat pie, served mostly during the Holiday Season. |
Mitch
Sep 2010 Intermediate |
2 votes
420 views
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Mama Lucia Meatball PitasEasy, fun, and delicious dinner that kids will love! |
jmoles
Oct 2010 Intermediate |
1 vote
232 views
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Skinny Barbecue Sloppy Joes…Sloppy Joe is a popular hearty American dish with a variety of ways to make it. The most typical being ground beef, onions, bell peppers, tomatoes,… |
Skinny Kitchen with Nancy Fox
Oct 2010 Professional |
1 vote
349 views
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Shrimp EtouffeeI love Cajun food and making "black" roux is a lot of fun and a bit of a challenge. I took Cajun/Creole cooking lessons in my 20's and have become a… |
BearNakedBaker
Oct 2010 Professional |
1 vote
158 views
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CREVETTES AU PERNOD (SHRIMP)If you'd like a cream sauce simply add 1 tbsp flour when cooking veggies and add 1/4 cup heavy cream |
BearNakedBaker
Oct 2010 Professional |
1 vote
108 views
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Tilapia with Creamy Dill SauceTilapia with Creamy Dill Sauce is an easy fish recipe that can be prepared using tilapia or any other fish fillet of your choice. Fast, simple,… |
karen byer
Nov 2010 Intermediate |
1 vote
217 views
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Lentil Chicken QuesadillaLentils, brown rice, and chicken make this yummy version of quesadilla! |
Laura Aridgides
Nov 2010 Intermediate |
1 vote
147 views
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"Vergetarian" DianeOur friend Diane has coined the term "vergetarian" in describing herself as someone on the verge of becoming a vegetarian. We thought it clever… |
Rich H
Dec 2010 Intermediate |
1 vote
56 views
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Fish with Lime and Crispy GarlicThis is a recipe from the Yucatan...one of our favorite places in the world. Not only is it beautiful and full… |
Nancy Miyasaki
Jan 2011 Intermediate |
3 votes
292 views
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Chicken Fried Steak with Green Chili & EggSouthwestern Pueblo style chicken fried steak with a simple green chile gravy and a soft cooked egg. |
Mick Rosacci
Jan 2011 Professional |
1 vote
159 views
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Seasoned Rice and KaleThis is a delicious blend of flavors using various herbs, walnuts, rice and kale. It is rich in texture and taste - filling and satisfying. |
Rich H
Jan 2011 Intermediate |
1 vote
110 views
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Tofu croquettesThis vegetarian recipe makes hazelnut crisp tofu patties or croquettes you can eat on a hamburger bun, topped with your favourite toppings. |
Mitch
Jan 2011 Intermediate |
3 votes
118 views
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Cocoa Seared Scallops with Burnt Orange SauceI said on Facebook and Twitter, that chocolate can be a spice. Look at Mole sauce, what it it but chocolate.… |
Dee Bauer
Jan 2011 Intermediate |
1 vote
158 views
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Aztec SpaghettiI love Italian food (gradma was Italian) and Mexican food. This is a very tasty dish. The recipe is for 4 people. The bell peppers' colors are to… |
Gianna
Feb 2011 Advanced |
1 vote
65 views
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