European winter main dish recipes

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Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin

You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.

Roland Passot
Mar 2008
Professional
9 votes
11689 views
5-Hour Pork Sugo

5-Hour Pork Sugo

Sugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy!

Staffan Terje
Mar 2008
Professional
4 votes
9520 views
Skinny and Delicious Chicken and Eggplant Pasta for 326 Calories!

Skinny and Delicious Chicken and Eggplant Pasta for 326 Calories!

We know it’s a mouthful but we’re talking real Italian comfort food here.…

Skinny Kitchen with Nancy Fox
Oct 2010
Professional
6 votes
5452 views
Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks

Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks

Michael Leviton
Jun 2008
Professional
3 votes
12262 views
Arroz con Pollo - Yellow Rice and Chicken

Arroz con Pollo - Yellow Rice and Chicken

Spanish, Cuban, South American - a traditional and popular ethnic dish, this ranks among my favorite comfort…

Salad Foodie
Oct 2012
Professional
2 votes
4613 views
Weir Dough for Pizza

Weir Dough for Pizza

Joanne Weir
Jul 2008
Professional
3 votes
9066 views
Gino's Noodle Dough

Gino's Noodle Dough

Noodles, in many forms, have been a staple food in many parts of the world for centuries. China, Japan, Italy all take credit for creating the…

J. Gino Genovesi
Jul 2013
Professional
2 votes
2316 views
Vegetarian Chilli Shepherds Pie

Vegetarian Chilli Shepherds Pie

Now those who have read previous articles by me on the subject of Shepherds Pie may be slightly surprised at this recipe. How can there possibly be…

Ian Dixon
Apr 2013
Advanced
1 vote
4925 views
Involtini di cavolo ( Stuffed Cabbage)

Involtini di cavolo ( Stuffed Cabbage)

I know there are many recipes on how to make stuffed cabbage rolls. I like to use fresh ingredients and pride…

J. Gino Genovesi
Feb 2014
Professional
1 vote
3040 views
authentic recipe Trippa alla romana

authentic recipe Trippa alla romana

Hello everyone, again, a classic Roman cuisine. "The trippa alla romana". We all know the importance of this…

CHEFMAURIZIO
Nov 2010
Professional
1 vote
2144 views
Vegetable Lasagna

Vegetable Lasagna

Lasagna laced with garden vegetables makes a healthier pasta alternative to traditional lasagna. Don’t let the list of ingredients daunt you. I just…

Salad Foodie
Aug 2012
Professional
2 votes
6816 views
Paella

Paella

Well, it has been a long time coming, but I finally am able to post the long awaited Paella article. There is so much to say about Paella that it's…

Nick Roche
Nov 2010
Advanced
3 votes
1823 views
Sauerkraut and Meatballs

Sauerkraut and Meatballs

This is a tarty tasty dish that my mother would make. The recipe calls for a large portion and simmering it allows it to be served at any time. It…

Sherwin Faden
May 2010
Intermediate
1 vote
3466 views
Meat-filled Dinner Pastries

Meat-filled Dinner Pastries

Delicious biscuit dough pastries stuffed with a hearty blend of ground beef, vegetables, potatoes, and seasonings. Recipe makes six large entree…

Wendi Taylor
Jan 2013
Professional
2 votes
3552 views
German Meatballs and Sauerkraut

German Meatballs and Sauerkraut

I have never thought to serve meatballs on sauerkraut until I tasted this. Wow, forget about meatballs and spaghetti ~ this is delish! Perfect for…

Salad Foodie
Sep 2015
Professional
1 vote
1384 views