- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Pasta (190)
- Chicken (135)
- Beef (126)
- Fish (65)
- Pork (63)
- « See less
- Beans (15)
- Cheese (15)
- Dairy (4)
- Duck (1)
- Eggs (12)
- Fruits (1)
- Garlic (1)
- Grains (8)
- Greens (4)
- Herbs (1)
- Lamb (24)
- Mushrooms (12)
- Nuts (1)
- Onions (2)
- Peppers (9)
- Potatoes (20)
- Poultry (7)
- Rice (29)
- Shellfish (35)
- Soy (3)
- Tomatoes (28)
- Turkey (16)
- Vegetables (46)
- Yogurt (1)
- See all »
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Dinner Party (160)
- Winter (106)
- Summer (91)
- Fall (90)
- Spring (61)
- « See less
- BBQ party (48)
- Birthday party (56)
- Christmas (56)
- Cinco de Mayo (14)
- Cocktail party (31)
- Easter (29)
- Father's Day (55)
- Halloween (17)
- Hanukkah (22)
- July 4th (28)
- Labor Day (37)
- Mardi Gras (24)
- Memorial Day (34)
- Mother's Day (46)
- New Year (34)
- Oktoberfest (28)
- Passover (14)
- Picnic (26)
- Purim (3)
- Ramadan (2)
- Rosh Hashanah (2)
- Sporting events (25)
- St Patrick's Day (32)
- Sukkot (2)
- Thanksgiving (28)
- Valentine's Day (30)
- Weddings (23)
- See all »
- Calories
- Cost per Serving
European main dish recipes
All recipes » Main dish » European
|
Spaghetti alla carbonaraAlthough my grandmother Angelina never made it--as far as I can recall--as a long-time resident of Rome I have a great fondness for la carbonara,… |
Frank Fariello
Feb 2010 Advanced |
3 votes
290 views
|
|
Mezzelune al brasato (Half-moon Pasta filled with Braised Beef)Here's a wonderful way to 'recycle' leftover brasato (beef braised in red wine) or other pot roast—as a filling… |
Frank Fariello
Feb 2010 Advanced |
3 votes
371 views
|
|
Strozzapreti ai funghi ('Priest-strangler' pasta with mushrooms)This mushroom sauce may be the simplest sauce for pasta of all. |
Frank Fariello
Feb 2010 Advanced |
3 votes
1576 views
|
|
Fried Florida Red Fish Italian StyleWe both love to fish, and this is one of our favorite fish to eat, Red Fish. I asked my husband Nemo, to help… |
Claudia lamascolo
Feb 2010 Professional |
3 votes
518 views
|
|
Baccala' e ceciEveryone knows that Friday is fish day for Catholics (even for some lapsed Catholics like myself). A traditional Friday dish in Rome is baccala' e… |
Frank Fariello
Feb 2010 Advanced |
3 votes
263 views
|
|
Nuwave Garlic Chicken ParmigianaThis is a recipe I made up one night - I was in a hurry and hungry. My friends raved about it! They keep asking… |
Wendy Jarvis
May 2010 Intermediate |
3 votes
3725 views
|
|
Barbecuing Meat the Sicilian WaySummer days are great barbecue days. Are American barbecuers spoiled? Having lived almost 40 years in the… |
I Sicilian
Jun 2010 Advanced |
3 votes
143 views
|
|
Simple Grilled Lamb ChopsLamb is my favorite meat. While I often enjoy rubbing it or marinating it in bold flavors, grilling it simply with mild herbs that enhance it's… |
John Spottiswood
Jan 2013 Advanced |
4 votes
208 views
|
|
|
Pork fillet black nebrodi cooked at low temperature in a pistachio crust and hazelnut flavored with black truffle pasta sauce mara in ModicaT… |
Andrea Matranga
May 2013 Professional |
3 votes
7 views
|
|
Nodoguro cooked with essential oils in saffron sauce and sea foam SicilianA very delicate dish, in which stand all the components in a balanced way,… |
Andrea Matranga
May 2013 Professional |
3 votes
8 views
|
|
Grilled Lamb Steaks with Garlic and RosemaryThis is a simple and fantastic grilled lamb recipe. It can be made with or without the wine, and marinating is… |
John Spottiswood
Jul 2009 Advanced |
3 votes
2379 views
|
|
Salmon with Salmoriglio SauceA wonderfully light and flavorful dish perfect for a spring day or a day you wish was springlike. |
jodie morgan
Feb 2010 Advanced |
3 votes
262 views
|
|
EGGPLANT cheese RED PEPPER loafA superbly turned out rustic vegetable loaf born out of forgetfulness! I had actually forgotten that the original recipe had crushed Italian… |
Foodessa
Sep 2010 Advanced |
3 votes
226 views
|
|
Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks
|
Michael Leviton
Jun 2008 Professional |
3 votes
8849 views
|
|
Zesty Lemon Parsley RisottoThe simplicity of this recipe and the tart lemon flavor make this usually heavy dish much lighter and more refreshing. This recipe is slightly… |
Sean
Sep 2008 Intermediate |
3 votes
3268 views
|
Sign Up — Free Membership it's free!
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News















