European vegetables main dish recipes costing less than $1.0 per serving
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Vegetable LasagnaLasagna laced with garden vegetables and whole wheat noodles makes a healthier pasta alternative to traditional lasagna. Don’t let the list of… |
Salad Foodie
Aug 2012 Professional |
2 votes
13967 views
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Savoy cabbage, potato and sweet potato pattiesVegetable delight, simple and easy to prepare. |
Easy Cook - Laka kuharica
Apr 2011 Intermediate |
2 votes
2664 views
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Baked asparagus with balsamic sauce and bulgurDelicious and healthy dish wonderful in taste and aroma. |
Easy Cook - Laka kuharica
Jun 2011 Intermediate |
3 votes
4148 views
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Spinach & Artichoke Pierogi (Polish Dumplings)I use my Aunt Pearl's Dough recipe and I decided to make a filling different from the norm (Potato & Cheese or… |
ChaCha Can Cook
Oct 2011 Intermediate |
1 vote
7226 views
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Tortilla EspanolaTortilla Espanola-is a delicious, meatless recipe commonly found on many menus in Spain; (Do not confuse this with the Mexican corn or flour… |
RecipeKing
Jan 2016 Intermediate |
1 vote
3811 views
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Cheesy Pumpkin Pasta BakeThis One-Pot Cheesy Pumpkin Pasta is perfect for the upcoming fall season. It has a beautiful orange color that just blends with the mood of the… |
Hina Gujral
Sep 2017 Advanced |
1 vote
4141 views
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Italian Zucchini PieEasy summer supper for a hot day. |
Gretchen Wasniewski
Jul 2013 Intermediate |
1 vote
1938 views
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Zucchini PieEasy summer supper for a hot day. |
Gretchen Wasniewski
Jul 2013 Intermediate |
1 vote
1586 views
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Pasta PrimaveraA healthy vegetarian meal that is made in one skillet. It can be adapted to whatever leftover vegetables you have on hand or whatever fresh… |
Gretchen Wasniewski
Feb 2014 Intermediate |
1 vote
2213 views
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Pasta Primavera With CheeseThis is a nice dish to make in late summer when fresh vegetables are plentiful and less expensive. It's also very flexible. Any pasta and vegetables… |
Mellie Duffy
Sep 2014 Intermediate |
1 vote
1867 views
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Zucchini Crusted Pizza SP7The crust is made of zucchini, a healthy, low-carb substitute for traditional pizza dough! Don’t worry if you don’t have access to Pecorino. Just… |
Wendy Saxena-Smith
May 2016 Intermediate |
1 vote
1242 views
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