European main dish recipes added by professional chefs

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Chicken with Roasted Red Pepper & Chipotle Rice

Chicken with Roasted Red Pepper & Chipotle Rice

Starting with a recipe that won a contest sponsored by the USA Rice Federation, I took the liberty to…

Salad Foodie
Jul 2012
Professional
1 vote
781 views
Lamb Sausage and Spinach Lasagna with Feta and Artichoke Hearts

Lamb Sausage and Spinach Lasagna with Feta and Artichoke Hearts

A delicious stick to your ribs lasagna with Greek Italian influence.

Violet Séverine Blanchard
Nov 2010
Professional
2 votes
1262 views
Clams and Linguine

Clams and Linguine

A Culinary Journey with Chef Dennis
Mar 2010
Professional
1 vote
1316 views
Swordfish Braciole

Swordfish Braciole

In the restaurant we cut this on an electric slicer. It is faster and more accurate than by hand. It is also dangerous if the fish is…

Franco Lania
Aug 2010
Professional
1 vote
833 views
Baked Manicotti

Baked Manicotti

Cooks Country recipe

Chez la mere
Apr 2012
Professional
1 vote
852 views
Sweet Italian Turkey Sausage Meatballs with Linguine

Sweet Italian Turkey Sausage Meatballs with Linguine

Spaghetti and meatballs are one of those ultimate comfort foods, and this version is great for work nights and…

Salad Foodie
Jun 2012
Professional
1 vote
1350 views
Mini Meatball Spaghetti Pie

Mini Meatball Spaghetti Pie

Easy prep Italian-American pasta dish with ground beef mini meatballs.

myra byanka
Oct 2012
Professional
1 vote
1315 views
Rigatoni with Sausage and Tomato Cream Sauce

Rigatoni with Sausage and Tomato Cream Sauce

Tubes of rigatoni hold the tomato sauce, giving you a burst of creamy flavor with every bite. Use either hot or…

Dominick Chirichillo
Jul 2008
Professional
2 votes
4060 views
Celery Root Tortellini with Dungeness Crab Salad

Celery Root Tortellini with Dungeness Crab Salad

Robert Helstrom
Feb 2009
Professional
1 vote
3252 views
Beef Tagliata with Parmesan, Rocket and Vincotto sauce

Beef Tagliata with Parmesan, Rocket and Vincotto sauce

Ernesto Stefani
Sep 2009
Professional
14 votes
3629 views
Pizza Provençal

Pizza Provençal

Classic provincial French bread - Fougasse - with traditional toppings.

Ken Hulme
Jul 2010
Professional
1 vote
1205 views
Orecchiette Pasta with Cauiflower & Pecorino copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Orecchiette Pasta with Cauiflower & Pecorino copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

maria liberati
Feb 2011
Professional
2 votes
226 views
Pasta Al Fresco copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Pasta Al Fresco copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

maria liberati
Feb 2011
Professional
2 votes
237 views
Sauerbraten Abkürzung

Sauerbraten Abkürzung

You already know what sauerbraten is, yes? Well to that I add Abkürzung: German for "short cut" (let's hope my Googled translation is correct.)…

Salad Foodie
Oct 2011
Professional
1 vote
744 views
Italian Beef & Mushroom Stir-Fry with Pasta

Italian Beef & Mushroom Stir-Fry with Pasta

A fast and tasty dinner for nights when dinner has to get to the table pronto. Start with beef stir fry from…

Salad Foodie
May 2012
Professional
1 vote
687 views