American vegetables main dish recipes

Stuffed Delicata Squash With Barley Salad

Eggplant Casserole

Stuffed Peppers

Are you trying to stick to your New Year’s resolution of eating healthier? This tasty, easy recipe will help you do just that. We love stuffed…

Chunky Vegetable Lasagna (made with zucchine "pasta")

A variation on vegetarian lasagna using strips of a large zucchini (or butterstick squash) in place of…

Bacon & Cheese Quiche'

My family loves this dish. People that don't care for spinach love this Quiche'. You can prepare it as a main or side dish, but I find that it's a…

Eggplant Parmigiana

FLORA'S FANTASTIC COLLARD GREENS

THIS WAS ANOTHER RECIPE HANDED DOWN FROM MY MOM @ THE AGE OF 12 AND IT IS STILL BEING MADE ON SPECIAL…

Ginger's Best Sausage & Squash Casserole

BAKED VEGGIE PATTIES WITH SEASONED TOMATO SAUCE

THIS RECIPE IS THE DOUBLED & BAKED VERSION OF "MEATBALLS, VEGGIE WITH GRAPE JELLY SAUCE", OVEN PREHEATED TO 350…

Stewed Cabbage with Homemade Sausage

This stewed cabbage dish hits a number of flavor notes. There’s beer, fatty sausage, and herbs. This recipe…

Antipastagravanza

This is a leftover home run. I used the remains of an Italian BBQ to create a second day leftover family dinner. Big hit with the 14 year old, 12…

Zucchiniwiches

A healthy and very delicious side-kick for your Fall squash soup or any time you need to use up those zucchini from the garden.

Robin's Fresh Herb and Veggie Pasta

This pasta dish is perfect for any time of year. You can substitute or add any veggies you happen to have in…

KP's Zucchini Pie

This quiche is an old stand-by for me. Throw all ingredients into one bowl, mix it up and bake. So easy! It’s best served warm, with a side caesar…

Giada's Tomato Vegetable Casserole

Great for using up what's in the fridge. You can use whatever you may find, as long as you keep everything cut…