American st patrick's day beef main dish recipes
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Five Star Confetti MeatloafThis recipe is one of many installments on the versatility of the meatloaf. There are a plethora of ways which they may be prepared with unlimited… |
Smokinhotchef
Mar 2012 Advanced |
1 vote
8964 views
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Southwestern Beer Can BurgersWe have been seeing folks post their beer can burgers for the last few weeks, all of them looking good. We wanted to take it to the next level by… |
Patti Fisher
Sep 2015 Professional |
1 vote
2535 views
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Tender Juicy Beef and BroccoliFind the sweet and meaty taste in this appetizing dish especially served with rice or mushed potatoes. Enjoy the savory beef made tender and juicy… |
Strohxda97
Feb 2012 Intermediate |
1 vote
5261 views
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Garlic Lovers BurgerGarlic Lovers Burger are great for folks that love garlic, They are and big, tasty burgers. We chopped some of our smoked garlic and added to the… |
Patti Fisher
Aug 2018 Professional |
1 vote
1560 views
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Spicy Stroganoff SquaresA fun twist on tried and true Stroganoff. Source: http://www.rhodesbread.com/recipes/view/spicy-stroganoff-squares |
Rhodes Bake-N-Serv
Mar 2015 Beginner |
1 vote
1336 views
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Succulent Braised Oxtails with Celery and OnionA delicious and amazingly tender dish of oxtails can be prepared with a little time, love and tenderness.… |
Smokinhotchef
Jan 2012 Advanced |
1 vote
3437 views
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Smokinhot's Bistro Style Steak SandwichI love sandwiches. This recipe is a 3 course meal including soup all in one. Fresh mushrooms and onions make… |
Smokinhotchef
Apr 2012 Advanced |
1 vote
2724 views
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Cheesy n' Crispy Shepard's CasseroleThis recipe is a homage to the classic Shepard's Pie. A shower of cheddar cheese compliments the crisp… |
Smokinhotchef
Aug 2011 Advanced |
1 vote
2182 views
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Filet Mignon Date NightOur Filet Mignon Date Night tonight we went all out with our complete dinner on the grill. We did a reverse sear filet mignon topped with a bacon… |
Patti Fisher
Oct 2015 Professional |
1 vote
2690 views
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Stuffed Double Cheese Bacon BurgersKen made his amazing cold smoked cheese again and before Patti ate it all for snacks we decided to use some for… |
Patti Fisher
Oct 2015 Professional |
1 vote
1971 views
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Grilled Turf w/Gorgonzola and Apricot JamGrilled steak is paired with timeless accompaniments like mushrooms, onions, and rosemary. A sweet and savory… |
Smokinhotchef
Aug 2011 Advanced |
1 vote
1692 views
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Pastrami SubsPastrami Subs Go Tailgating, we love the pepper crust and they were so tender and juicy. Who says that camp cooking is boring? We took a corned beef… |
Patti Fisher
Sep 2016 Professional |
1 vote
1777 views
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Rueben Casserole (Slow Cooker)I love Rueben sandwiches. I would eat them hourly if I could. So why not a Rueben casserole? It turned out fantastic. The taste is nearly… |
Glenn
Jan 2021 Beginner |
1 vote
177 views
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