Stir fry main dish recipes

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Longganisa (Filipino-style sausage)

Longganisa (Filipino-style sausage)

I like making this type of sausage since I am not very much into very-sweet commercial versions of longganisa.

ShaleeDP
Jan 2013
Intermediate
2 votes
18710 views
Cilantro Shrimp

Cilantro Shrimp

This is a simple and absolutely delicious stir-fry shrimp dish. I've been looking for something easy and tasty like this. I have a new staple! I…

Nancy Miyasaki
Aug 2010
Intermediate
16 votes
7509 views
Japanese Teriyaki Chicken

Japanese Teriyaki Chicken

Buy a bottle of Teriyaki sauce? NO!! It is amazingly easy to make teriyaki sauce at home. All you need is soy sauce, mirin, and sugar. The key…

manabu masuda
Feb 2008
Intermediate
11 votes
43544 views
Beef & Pepper Stir Fry over Rice

Beef & Pepper Stir Fry over Rice

Delicious easy to prepare supper anytime!

Cheryl "Cheffie Cooks" Wiser
Aug 2016
Advanced
1 vote
189 views
Cantonese Chinese Stir-Fried Sticky Rice / Chow Lor Mei Fan

Cantonese Chinese Stir-Fried Sticky Rice / Chow Lor Mei Fan

This is one of my favorite comfort dishes, and my Dad doesn't dare to not make it for Thanksgiving, otherwise…

Karen Chow
Dec 2009
Intermediate
3 votes
14602 views
Locavore Squash & Italian Meatball Stir-Fry

Locavore Squash & Italian Meatball Stir-Fry

There is nothing better than wonderful summer veggies from my local farmer's market. Our small but wonderful…

Sherri Williams
Sep 2013
Advanced
17 votes
2965 views
Pancit Canton

Pancit Canton

An all time filipino favorite noodle recipe. Every household have this on every occasion. This is the pinoy version of Chinese noodles.

ShaleeDP
Dec 2012
Intermediate
3 votes
8131 views
Vegetarian Asian Noodles

Vegetarian Asian Noodles

You can add tofu, chicken, pork or shrimp to this dish, as well as any of your favorite veggies. You can substitute peanut butter or almond butter…

Keely Locke
Dec 2011
Intermediate
2 votes
3824 views
Pancit Luglug

Pancit Luglug

Filipino noodles made with thick rice noodles and annatto seeds.

Joy
May 2010
Intermediate
2 votes
2204 views
Singapore Fried noodles

Singapore Fried noodles

Singapore Fried noodles

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
1 vote
6402 views
FAST AUTUMN LAMB STIR-FRY

FAST AUTUMN LAMB STIR-FRY

You don't often think of using lamb in a stir-fry,but it is delicious.The success to a good stir-fry is to have all your ingredients prepared and…

Renu Guru
Oct 2015
Advanced
1 vote
715 views
Anita's Chinese Pressed Chicken with Gravy

Anita's Chinese Pressed Chicken with Gravy

I worked in a Chinese restaurant for a time and this was my very favorite dish that they made and not every…

webtexan
Jan 2011
Advanced
2 votes
5665 views
Shaking Beef (Bo Luc Lac)

Shaking Beef (Bo Luc Lac)

This is a very popular dish that I enjoy serving. It serves 4 as part of a multi-course meal

Charles Phan
May 2010
Professional
1 vote
5456 views
Korean Beef Marinade

Korean Beef Marinade

Korean Beef Marinade

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
3 votes
3490 views
DUNGENESS CHILI CRAB

DUNGENESS CHILI CRAB

The Singaporeans claim the Chili Crab as their national dish. As a good Malaysian, this was ^our^ dish! But since my good friend, Karina, gave me…

Linda Tay Esposito
Jun 2008
Professional
3 votes
11182 views