Roast main dish recipes

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Pasta with Tomato and Roasted Eggplant

Pasta with Tomato and Roasted Eggplant

A adapted this from a recipe in Alice Waters' Chez Panisse Vegetables cookbook. My other eggplant pasta dishes…

Nancy Miyasaki
Jan 2013
Intermediate
2 votes
1542 views
Roast Chicken with Lemon and Herb Marinade

Roast Chicken with Lemon and Herb Marinade

A simple herb-lemon marinade turns this roast chicken into a tasty family dinner. The meat is moist and the…

Salad Foodie
Feb 2013
Professional
1 vote
1842 views
Maple Smoked and Glazed Turkey

Maple Smoked and Glazed Turkey

We did a turkey this weekend just to give you some ideas for your Thanksgiving bird. We smoked this guy in maple smoke for 5 hours and Patti made a…

Patti Fisher
Nov 2015
Professional
1 vote
799 views
Steak au Poivre

Steak au Poivre

An easy way to add a rich, beefy flavor to your steaks with a slight sweetness.

Andrew
Feb 2008
Beginner
3 votes
3681 views
Pecan-Crusted Beef Tenderloin

Pecan-Crusted Beef Tenderloin

It's a little spendy, but definitely a crowd pleaser (as long as your crowd likes beef!). This one works nearly as well without the Juniper Juice…

Tom Shoppel
Mar 2008
Intermediate
1 vote
4623 views
Spiced Drumsticks with Chili Apple Glaze

Spiced Drumsticks with Chili Apple Glaze

This is a simple & cost friendly recipe. Chicken drumsticks with a slightly spicy apple glaze. Most ingredients…

Kristy Brazelton
Oct 2011
Intermediate
2 votes
1185 views
Simple Roasted Tomato and Garlic Pasta

Simple Roasted Tomato and Garlic Pasta

The is the easiest, fresh pasta recipe. I made it one day when we had a lot of left over grape tomatoes. The…

Aspen Lee-Moulden
Nov 2008
Intermediate
3 votes
4676 views
Nut Roast

Nut Roast

For the past four years, we have been eating Tofurky for Thanksgiving dinner. This year, we are trying something different - a nut roast. I

Jennifer Jevons
Mar 2010
Beginner
1 vote
848 views
Rack of Pork and Beans

Rack of Pork and Beans

This robust, rustic meal is perfect for lazy Sundays or a meal around the fire.

Nina Timm
Sep 2010
Advanced
1 vote
1102 views
Roast Rack of Lamb with Fresh Herbs

Roast Rack of Lamb with Fresh Herbs

A delicious rack of lamb with a tender crumb and herb topping.

Mary Callan
Sep 2011
Intermediate
2 votes
1075 views
Orange Glazed Pork Roast

Orange Glazed Pork Roast

This is a tasty Pork Loin Roast. The glaze and sauce are from "Cajun-Creole Cooking" by Terry Thompson published in 1985. I have added an…

Bob Vincent
Nov 2011
Intermediate
2 votes
1682 views
Drunken Style Chinese Drumsticks

Drunken Style Chinese Drumsticks

Oh no "chicken again" becomes "Oh Yeah! Chicken Again" with this recipe. Drumsticks are popular and easy to…

Smokinhotchef
Apr 2012
Advanced
1 vote
2672 views
Smokey pork chops & coleslaw

Smokey pork chops & coleslaw

Ginger the predominant taste in this recipe, is a much favoured winter food ingredient so use it liberally in stews, soups, curries and also in…

Peter Brown
Jul 2012
Intermediate
1 vote
894 views
Roasted chicken with vegetables

Roasted chicken with vegetables

Succulent, aromatic and so delicious.

Easy Cook - Laka kuharica
Jan 2013
Intermediate
1 vote
620 views
Baked rabbit

Baked rabbit

New in 2013 .year of the black water snake.The snake is essentially an omnivore, but if you treated her dish of rabbit, she will thank you and…

treder27
Apr 2013
Beginner
1 vote
890 views