Main dish recipes added by professional chefs

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Escarole and Beans

Escarole and Beans

Grandma was from Rome ,Italy and made a thick style escarole greens and beans over crusty Italian bread, just omitting the broth. Mom came from…

Claudia lamascolo
Feb 2010
Professional
5 votes
9993 views
Shredded Mojito Chicken Soft Tacos

Shredded Mojito Chicken Soft Tacos

Part of a dinner party menu on a budget!

Debi Shawcross
Mar 2010
Professional
4 votes
3201 views
Cheese Enchiladas with Red Chile Gravy

Cheese Enchiladas with Red Chile Gravy

Fairly easy prep. To go vegetarian, sub veggie stock for beef.

myra byanka
May 2016
Professional
1 vote
490 views
Kickin Chicken Riggies

Kickin Chicken Riggies

This pasta dish is native to Central NY. You can find it served in many restaurants. I am a gradualte of the Culinary Institute of America and I…

Ramona Waldecker
Sep 2010
Professional
1 vote
2490 views
Grilled Jalapeno Cheddar Sausage & Red Potatoes, Duck Fat Fried with Cumin Sea Salt & Cilantro Garnish

Grilled Jalapeno Cheddar Sausage & Red Potatoes, Duck Fat Fried with Cumin Sea Salt & Cilantro Garnish

Have a taste for a HOT hot dog with…

Amos Miller
Jul 2012
Professional
5 votes
2575 views
Cedar-Plank Salmon

Cedar-Plank Salmon

John Howie
Aug 2008
Professional
6 votes
7791 views
Steamed Clams with Pesto

Steamed Clams with Pesto

John Howie
Oct 2008
Professional
2 votes
9572 views
Uncle Sidney's Red Beans

Uncle Sidney's Red Beans

There are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich…

Amos Miller
Jan 2011
Professional
2 votes
5709 views
Creole Pickle Meat

Creole Pickle Meat

Folks ask if they can use smoked sausage, andouille sausage, ham, smoked butt and all kinds of other meats. The answer is, sure - its a free…

Amos Miller
Feb 2011
Professional
2 votes
3945 views
Skinny Kitchen’s 4th of July Round-Up

Skinny Kitchen’s 4th of July Round-Up

The 4th of July is such a fun celebration. The best part, the yummy food! The recipes should be quick and easy,…

Skinny Kitchen with Nancy Fox
Jul 2013
Professional
1 vote
1524 views
Three Ingredient Chicken and Gravy

Three Ingredient Chicken and Gravy

Recipe from a friend who used it for pork chops, so I decided to try it with chicken. Yum!

myra byanka
Oct 2015
Professional
1 vote
1227 views
Ciceri e Tria - Chick Pea Pasta with a Crunch

Ciceri e Tria - Chick Pea Pasta with a Crunch

Ciceri e Tria is the best loved pasta of Lecce in Apulia, and of all the Salento area. It is a simple Cucina…

Carmelita
Feb 2010
Professional
5 votes
4322 views
Beef Fajita Best Marinade

Beef Fajita Best Marinade

This is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and…

Amos Miller
Dec 2013
Professional
3 votes
4844 views
Cast Iron Skillet Deep Dish Pizza

Cast Iron Skillet Deep Dish Pizza

You make up your pizza any way you want red, white, green a combination the choices of what to add to a pizza…

B Innes
May 2015
Professional
1 vote
1179 views
SHANGHAINESE LION’S HEAD

SHANGHAINESE LION’S HEAD

They call it Lion's Head because the meatballs are ye big with manes of soft, tender napa cabbage...looking like a lion. Seriously, in Shanghai,…

Linda Tay Esposito
Aug 2008
Professional
4 votes
10468 views