North american lunch recipes

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Crab & Avocado BLTs On Sourdough

Crab & Avocado BLTs On Sourdough

This is a different take on standard BLT sandwiches. The addition of lump crab and avocado make for a…

Bob Vincent
Sep 2014
Intermediate
3 votes
413 views
Chicken Salad with Fresh Salad Greens & Warm Naan

Chicken Salad with Fresh Salad Greens & Warm Naan

Catherine Pappas
Oct 2014
Intermediate
1 vote
225 views
Old Fashioned Pastrami

Old Fashioned Pastrami

Pastrami ought to be made with a cut of beef that is covered by a fair amount of external fat. One can trim off the excess fat before the beef is…

Bert Sackman
Sep 2009
Advanced
1 vote
3410 views
Pear and Gorgonzola Tea Sandwiches

Pear and Gorgonzola Tea Sandwiches

Derived from the Culinary Institute of America, the Professional Chef, 7th Edition

Marisa Musto
Sep 2010
Advanced
2 votes
1855 views
Fried Baloney Sandwich

Fried Baloney Sandwich

Better than David Letterman’s Mom’s! It sounds disgusting, but this sandwich is surprisingly delicious! Gene started experimenting with this…

Gene Sakahara and Sam Bozzo
Jul 2008
Professional
1 vote
13329 views
Turbo Oven Sausage Kabob

Turbo Oven Sausage Kabob

Quick & Easy sausage Kabob with dinner rolls for a light meal!

Bluebirdie
Feb 2012
Intermediate
2 votes
2156 views
Slow Cooker Pulled Pork Sliders

Slow Cooker Pulled Pork Sliders

Pork loin simmered in a slow cooker all day with coca cola, brown sugar, and Worcestershire sauce. Mixed with BBQ sauce, topped with fresh…

Its a Food Fetish
Feb 2014
Intermediate
1 vote
1520 views
Hawaiian Sandwich

Hawaiian Sandwich

I first had this at a sandwich shop in Huntington Beach, CA, about 25 years ago. It quickly became a family favorite. The Hawaiian bread is…

Rick Campbell
Nov 2008
Beginner
2 votes
7629 views
Grilled Cashew Chicken Wraps

Grilled Cashew Chicken Wraps

Grilled rolls make the perfect wraps for a delicious summer meal.

Rhodes Bake-N-Serv
Jul 2014
Beginner
2 votes
507 views
Pambazos

Pambazos

Street vendor sandwiches popular in the state of Vera Cruz. You can use any meat or poultry filling you wish (see links). The sauce is wonderful,…

myra byanka
Aug 2012
Professional
1 vote
1089 views
Leftover Roast Beef Tacos with Homemade Flour Tortillas

Leftover Roast Beef Tacos with Homemade Flour Tortillas

Fairly easy prep recipe utilizing leftover beef. The longer you cook the beef, the tougher it will become,…

myra byanka
Dec 2012
Professional
1 vote
1331 views
Waldorf Salad Sandwiches

Waldorf Salad Sandwiches

Yummy finger sandwich

Andrea Faz
Jun 2008
Intermediate
6 votes
6838 views
Italian Brisket Sandwiches

Italian Brisket Sandwiches

Crockpot recipe for slow cooked brisket that becomes delicious spicy shredded beef for sandwiches. Other beef can be used, such as rump, chuck,…

myra byanka
Oct 2012
Professional
2 votes
792 views
Bolognese Sauce-Stuffed French Baguette

Bolognese Sauce-Stuffed French Baguette

A French (bread) baguette stuffed with a spicy bolognese sauce and served with a Caesar salad.

Mitch
Jul 2010
Intermediate
2 votes
613 views
Make-Ahead Chicken Burrito

Make-Ahead Chicken Burrito

Leftover chicken, beans and rice can be put to good use making burritos for tomorrow's lunch, or frozen for a quick meal later. The recipe below…

Salad Foodie
Dec 2010
Professional
1 vote
630 views