American fish recipes

Salmon Shells in Lemon Sauce

Large pasta shells are stuffed with a salmon patty mixture and topped with a creamy lemon sauce and shredded cheddar cheese. Canned pink salmon…

Pecan-Crusted Salmon Fillets with Honey Mustard Sauce

Salmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment…

Fresh Cilantro Pesto

Since most of my recipes use only a few sprigs of cilantro, I decided to make a pesto using the rest of the bunch. You can use this sauce on fish,…

Scallops & Shrimp with Yellow Rice

Bright, colorful and weeknight simple, this seafood entree is special enough for company, too.

Trout Amandine

One of my favorite ways to eat trout. Where I'm from, we use speckled trout caught in the marshes and coastal waters of Louisiana. Tilapia or…

Bleu Halibut

The Fairbanks Princess is a hotel built literally on the banks of the beautiful Chena River. When I served as chef there, Vivian was one of our most…

Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms

Crab Cake Balls

These are very good for a Friday dinner or to serve as appetizers. Enjoy with Love, Catherine

Grouper With Grand Marnier Sauce

*There were no measurements in this recipe. My kind of recipe! I love this sweet sauce made with Grand…

Sea Bass with Roasted Tomato and Pepper Herb Sauce

This is my party dish, but like almost everything I cook, it's dead easy. What's more you can prepare this in…

Red Fish on the Half Shell

swordfish piccata

Pan fried swordfish with a quick and delicious piccata sauce

Olive Oil Poached Halibut / Pistou of Summer Vegetables

Wonderful summer meal!

Grilled Curry Tuna with a Shrimp and Coconut Puree on a bed of Rice Noodles

Please reproduce this recipe -and all of mine- for you OWN private use.…

Baked Salmon with Cilantro

This recipe is so delicious. It will be more delicious with a bed of Angel Hair Pasta.