Asian grains finger foods recipes

All recipes » Finger foods » Asian » Grains

Gujarati Khatta Dhokla Gujarati Khatta Dhokla is steamed rice and lentil fudge seasoned with curry leaves, mustard seeds with splash yellowish red of turmeric and red…	Hina Gujral Feb 2015 Advanced	1 vote 5606 views
Khaman Dhokla Recipe Khaman Dhokla is a savory steamed cake with light and airy texture. The bright yellow color of the Dhokla comes from made gram flour and turmeric…	Hina Gujral May 2015 Advanced	1 vote 2524 views
Gluten Free Masoor Dal Cutlet Recipe Gluten Free Masoor Dal Cutlet Recipe is a satiating party appetizer or teatime snack with crisp exterior and…	Hina Gujral Sep 2015 Advanced	1 vote 2 comments 2178 views

Urad Dal vada /ulundu Vadai / Medu Vada - South Indian Recipe Medhu vada or ulundhu vadai or urad dal vada is a traditional south Indian food. They are crispy on outside and…	Foodybuddy Apr 2013 Intermediate	1 vote 3360 views
Maddur Vada Maddur Vada is deep-fried savory fritters made with combination of different flours, semolina and lots of onion. Maddur Vada is one of the well…	Hina Gujral Jan 2015 Advanced	1 vote 1659 views
Rava Idli Sqaures After living in South from past few years one thing in me has definitely changed, my breakfast habits, I have become huge fan of South Indian…	Hina Gujral Aug 2014 Advanced	1 vote 2917 views
Oats and vegetable patties You can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour…	Renu Guru Nov 2014 Advanced	1 vote 1979 views