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American potatoes finger foods recipes
All recipes » Finger foods » American » Potatoes
Loaded Potato Skins
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Kelsey Martin
Jun 2008 Intermediate |
3 votes
28461 views
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FasnachtsPotato doughnuts traditionally served on Shrove Tuesday, the day before the start of Lent. Originally done to use up lard and others of the typical… |
Glenn
Sep 2012 Beginner |
2 votes
16577 views
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Bacon Wrapped Cheese Stuffed Tater TotsBacon Wrapped Cheese Stuffed Tater Tots |
Vicki
Mar 2011 Intermediate |
2 votes
6076 views
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Walt's Blue Cheese MountainThis is so easy and incredibly delicilious. Even those who don't typically like blue cheese still like this quick and impressive appetizer. |
Sheila Smith Thomas
Nov 2010 Advanced |
2 votes
1789 views
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Loaded FriesYUMMMMMMMMM! |
April
Dec 2010 Intermediate |
1 vote
4905 views
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Bacon and Tomato Potato SkinsThese tater's topped with Canadian bacon, tomato, and cheddar cheese are a great way to start a football party. |
Robyn Savoie
Sep 2013 Advanced |
1 vote
3887 views
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Stuffed Baby Red Potatoes From the Taste of Home Cookbook
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Racheal Werner (Colorado Potato Administrative Committee)
Apr 2014 Intermediate |
1 vote
10083 views
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Irish PoppersPatti was having lunch out with her good pal Peggy and, of course, they tossed around recipe ideas. Everyone loves jalapeno poppers for tailgating… |
Patti Fisher
Jan 2016 Professional |
1 vote
2532 views
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