American cocktail party drinks recipes added by professional chefs
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Country ThymeThe beauty of this cocktail, beyond its refreshing flavor, is threefold: it is simple to prepare yet appears very esoteric (it’s a blueberry… |
H. Joseph Ehrmann
Aug 2008 Professional |
11 votes
12043 views
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Apple-Cider Sparkle Party PunchDazzle your guests with this colorful and festive holiday punch. Super easy to make with just a handful of ingredients. It make a smashing… |
Skinny Kitchen with Nancy Fox
Dec 2010 Professional |
2 votes
5157 views
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Jalisco Sunset
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John Hogan
Jul 2008 Professional |
1 vote
11451 views
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The Johnny Swizzle
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John Hogan
Jul 2008 Professional |
2 votes
12741 views
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Sweet EscapeThis cocktail was featured and served at the 2008 Grammy after party! |
Tony Abou-Ganim, The Modern Mixologist
Aug 2008 Professional |
1 vote
7228 views
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White Grape MartiniThis a fantastic martini, but one has to be careful because the grape juice masks the vodka very well. But serve these at a party, you will be sure… |
Sam
Feb 2011 Professional |
1 vote
5433 views
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AKA Velvet Orange
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John Hogan
Jul 2008 Professional |
1 vote
11671 views
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Tropical Pom Rum RunnerSuch an easy drink to make for the New Year..Pom juice and some tropical additions to make this the perfect tropical cocktail! |
Claudia lamascolo
Dec 2010 Professional |
1 vote
2250 views
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Peppermint MartiniA great cocktail! |
Chef Chuck
Jan 2013 Professional |
1 vote
3507 views
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Cake Vodka Coconut Cream MartiniA delicious summer drink using cake flavored vodka. This one is a creamy delicious mixture sure to please all… |
Claudia lamascolo
Jun 2012 Professional |
1 vote
4411 views
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PeppermelonThe balance of sweet and hot makes this cocktail refreshing with each sip demanding another. |
H. Joseph Ehrmann
Aug 2008 Professional |
2 votes
6243 views
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Satsuma Mojito8 each Fresh Mint Leaves 1 each Satsuma 4 tbsp Light Brown Louisiana Sugar 3 oz Light Rum ½ oz Fresh Lime Juice 1 oz Lemon lime soda |
Chuck Subra
Oct 2009 Professional |
1 vote
2135 views
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Sea Salted Watermelon TonicRecent research has shown adding a small amount of salt to tonic water actually reduces the bitterness of the quinine on the palate. With this in… |
Gary Hayward
Dec 2010 Professional |
1 vote
1587 views
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Ruby Chai AppletiniI love chai and Numi’s Ruby Chai blend with Rooibos makes for a delicious infusion agent in cocktails. The warm rich spice blends superbly with the… |
H. Joseph Ehrmann
Aug 2008 Professional |
2 votes
7878 views
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Peppermint MartinisA great cocktail! |
Chef Chuck
Jan 2013 Professional |
1 vote
1361 views
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