Kid friendly desserts recipes with 600 or more calories costing less than $1.0 per serving

Grammy's Oil Pastry (from Betty Crocker)

My recipe seems to be a bit modified from others I see on-line. The quantities I use are for a double crust,…

7 Up Bundt Cake

Use 7 Up or any other lemon lime soda.

Creamy Homemade Rice Pudding, Pressure Cooker Style

If you don't own a pressure cooker, you can still make this recipe on the stove top. You just have to cook this…

Crock Pot Brownie Melt

I love using my crock pot and this is the ideal dessert to make in a crock pot since you can serve it up directly in the warm, ooey-gooey perfection…

New York-Style Crumb Cake

The cake is moist, and I guarantee you’ll be licking your plate clean as to make sure not a single crumb is left behind. Try it & Love it.

Ricotta Pie

We took the traditional Italian holiday dessert and brought the health benefits up a notch by adding blueberries. We also think the pie tastes…

Dates And Sunflower Seed Cake

just the right amount of sweetness alongside with sunflower seeds for its goodness, nutty and crunchy bites.

Pumpkin Spice Cookies with Pumpkin Kisses

Rolled Sugar Cookies

This is a great sugar cookie recipe that I use for every holiday. Just change the cookie cutters and decorations and you have beautiful cookies to…

Delectable Carrot Cake Dessert

Here is a tasty homemade carrot cake recipe that doesn’t take too much time; and it does not take a lot of effort either! These are two criteria…

Black Swan Muffcakes...."Mmmmm, So Pink, So Pretty!"

I'm a little late, okay about 4 or 5 days to the Muffcake party, but ever since Salty Seattle suggested them I…

Sponge Cake

Sponge cake is the mother of the cake, it is the most basic cake recipe. For those who are new into baking it is one of the must learn cake.

Kool Aid Playdough Recipe

Kool Aid playdough is probably the kids favourite playdough recipe - it looks great and it is also tasty!

Blueberry Lemon Mini Bundt Cakes

A dainty, light, little sponge cake filled with fresh blueberries and topped with a drizzle of lemon glaze.

Monkey Bread