Desserts recipes with 300 or fewer calories costing less than $0.5 per serving

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Lemon Pastry Squares (a.k.a Lemon Brownies) - a new take on Lemon Bars!

Lemon Pastry Squares (a.k.a Lemon Brownies) - a new take on Lemon Bars!

This recipe has been circulating around the Internet as “Lemon Brownies”,…

Salad Foodie
May 2013
Professional
17 votes
13950 views
Scottish Shortbread

Scottish Shortbread

This is the most famous cookie of Scotland. It’s a must to use pure butter. Traditionally, shortbread contains no other flavor. I’ve been making…

Marlin Rinehart
Feb 2010
Intermediate
8 votes
15646 views
Everything Goes Oatmeal Coookies

Everything Goes Oatmeal Coookies

This is an original recipe. I was making them, years ago, because my children wanted a "loaded" oatmeal cookie…

J. Gino Genovesi
Dec 2013
Professional
5 votes
6842 views
Black Bottom Cupcakes

Black Bottom Cupcakes

A chocolate cupcake with crem cheese filling!

Elena Jimenez
Jun 2008
Beginner
3 votes
40425 views
“Bear Sign” (Or… a more polite name: “Nut & Berry Shortbread Bars”)

“Bear Sign” (Or… a more polite name: “Nut & Berry Shortbread Bars”)

During the off-season, when salmon aren’t readily available up north,…

Kevin Olomon
Feb 2010
Professional
6 votes
5088 views
Apple Crisp – Microwave Quick!

Apple Crisp – Microwave Quick!

I haven’t found a quicker apple crisp recipe that tastes as good (or better) than oven-baked. Simple prep and fast cooking make this a perfect…

Salad Foodie
Oct 2011
Professional
3 votes
8824 views
Apfelkuchen (German Apple Cake) with Almond Apple Cake Variation

Apfelkuchen (German Apple Cake) with Almond Apple Cake Variation

This recipe takes me back over 40 years when I lived in Germany. My…

Salad Foodie
Feb 2011
Professional
5 votes
7850 views
Creole Pralines

Creole Pralines

Better than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature…

Amos Miller
Feb 2011
Professional
5 votes
4469 views
Raspberry Buttermilk Cake

Raspberry Buttermilk Cake

This cake recipe comes from Gourmet Magazine and is very simple to make. The batter is so good, that I greedily licked the batter spoon. You can…

Foodiewife
Jul 2016
Advanced
1 vote
302 views
Vanilla Custard Sauce (British)

Vanilla Custard Sauce (British)

This sauce is served over steamed puddings, fruit crisps (crumbles), and any dessert that would be enhanced by a creamy vanilla sauce. It's the…

Marlin Rinehart
Mar 2010
Intermediate
4 votes
6908 views
Paul's Pumpkin Bars

Paul's Pumpkin Bars

Accountant Paul Rainbow was the featured "He Cooks" in a column of the November 1976 Better Homes and Gardens Magazine. His recipe, Paul's Pumpkin…

Salad Foodie
Nov 2011
Professional
5 votes
4226 views
Dominican Cake

Dominican Cake

The Dominican is the most popular in the Dominican Republic. Dominican-Americans here in the the States also make it and sell it by the pound. It…

Yolanda Fernandez
Mar 2011
Advanced
2 votes
11118 views
Jackfruit Macaroons

Jackfruit Macaroons

Rianne
Jul 2009
Professional
2 votes
7318 views
Vanilla cupcakes

Vanilla cupcakes

I've tried a lot of white cupcake recipes. Many turn out too flat or dry. I came across this one on a blog site and it's really good. It looks…

Aspen Lee-Moulden
Jul 2008
Intermediate
30 votes
58325 views
Easy Candied Pecans

Easy Candied Pecans

A snack for the gods! Sprinkle atop your favorite greens, blue cheese topped or chicken salad. For holiday entertaining leave the pecans in halves…

Salad Foodie
Oct 2012
Professional
3 votes
4504 views