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Picnic chicken recipes with 600 or more calories
All recipes » Chicken » Picnic » 600 or more calories
Peruvian Roast ChickenThis is a fantastic recipe that I adapted from the Cook's Illustrated Cookbook. I was looking for a new family favorite to rival my Cumin Chicken… |
John Spottiswood
Jan 2013 Advanced |
7 votes
16043 views
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*AMAZING* BBQ ChickenI am a HUGE bbq anything fan. I've tried tons of different recipes but Filipino BBQ just might be my favorite! This is a def must have recipe in… |
Justine
Mar 2011 Advanced |
1 vote
6489 views
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One Dish Rosemary Chicken with New Potatoes, Mushrooms and Green BeansThis is a simple, but beautiful, chicken dish that you can serve directly… |
Adam Janowski
Mar 2011 Intermediate |
1 vote
5454 views
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Chicken TendersMakes about five or six chicken tenders. I usually make marinade first and leave chicken in it for about 15 minutes, or as long as it takes to… |
Foooooooood
Feb 2013 Intermediate |
1 vote
2072 views
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Roasted Spring ChickenRoasted Spring Chicken |
Cara Fernicola
Mar 2013 Advanced |
1 vote
7782 views
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Skinny Buffalo Chicken Sandwiches and Low Carb Lettuce WrapsHere’s a fantastic way to get the taste of buffalo chicken without the grease and fat . And, they are actually… |
Skinny Kitchen with Nancy Fox
Jul 2013 Professional |
1 vote
8970 views
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Potato Crusty ChickenPotato flakes coating gives the chicken a crusty surface and keeps the chicken juicy and tender. The taste is amazing. |
J. Gino Genovesi
Feb 2014 Professional |
1 vote
3288 views
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Fried Chicken CoatingHere's a recipe for down-home fried chicken you can rely on. The well seasoned, made in minutes, flour coating makes enough to keep on hand in your… |
Robyn Savoie
Feb 2014 Advanced |
1 vote
8479 views
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Marinated Grilled Chicken with Watermelon-Jalepeno Salsa
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Tracy Wilson
Jul 2011 Advanced |
1 vote
2647 views
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Bourbon ChickenA delicious dish that can be served best with rice or couscous. |
Henry Moline
Dec 2011 Professional |
1 vote
3064 views
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Cashew Nut Masala ChickenRole play of spices for spiciness, cashew nuts for crunchiness and generous doze of curry leaves for aroma. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2536 views
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Griiled Chicken with Marsala & Mixed MushroomsTry a different approach in grilling (or skillet) chicken. |
ShaleeDP
Dec 2014 Intermediate |
1 vote
2887 views
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