Vegetarian winter cakes recipes

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Carrot Cake the Ultimate

Carrot Cake the Ultimate

What a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely…

Amos Miller
Mar 2011
Professional
21 votes
38159 views
American Persimmon Cake

American Persimmon Cake

A favorite fruit in the fall for cakes, puddings, cookies and even fudge. Here is a soft moist cake or pudding. Serve it with vanilla ice cream or…

Julia Ann Souders
Sep 2014
Intermediate
2 votes
5736 views
Milo Cake With Milo Glaze

Milo Cake With Milo Glaze

It’s soft and alluring with the melt-in-the-mouth texture.

Navaneetham Krishnan
Jan 2014
Intermediate
1 vote
4440 views
Can’t Wait Microwave Lava Cake

Can’t Wait Microwave Lava Cake

This Fudgy, easy Can’t Wait Microwave Lava Cake is ready in only 7 minutes and uses cake mix and prepared frosting in the can. Mind Blowing!

Culinary Envy
May 2017
Advanced
1 vote
3266 views
Mandarin Orange Cake

Mandarin Orange Cake

Citrusy and spongy with a thin crusty layer on top.

Navaneetham Krishnan
Jan 2014
Intermediate
1 vote
3349 views
Wajik (Sweet Glutinous Rice Cake)

Wajik (Sweet Glutinous Rice Cake)

made with glutinious rice or pulut, coconut milk, palm sugar and scented with screwpine/pandan leaves.

Navaneetham Krishnan
Aug 2014
Intermediate
1 vote
2954 views
Best Carrot Cake Recipe

Best Carrot Cake Recipe

You are going to love this incredibly soft, light and moist Carrot Cake with its ultra-creamy orange zest cream cheese frosting! It truly is the…

Culinary Envy
May 2018
Advanced
1 vote
1963 views
carrot cake with lemon cream

carrot cake with lemon cream

A healthy yet decadent twist on traditional carrot cake using whole grain flour and natural sweeteners paired with cashews, coconut, and dates and…

Nikki Gardner
Mar 2010
Intermediate
2 votes
2141 views
Pink Velvet Berry Save the Day Cake

Pink Velvet Berry Save the Day Cake

Pink Velvet Berry Save the Day Cake is a scrumptious, AMAZING cobbler cake that only takes 4 ingredients to…

Culinary Envy
Jan 2016
Advanced
1 vote
1471 views