Quick and easy bruschetta recipes

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Bruschetta

Bruschetta

Kelsey Martin
Jun 2008
Intermediate
3 votes
7605 views
Bushetta

Bushetta

Bushetta is the Australian version of Italian bruschetta and I reckon it even tastes better too. So instead of using fresh tomatoes, olive oil and…

Benjamin Christie
May 2008
Professional
3 votes
10596 views
Bruschetta

Bruschetta

I love, love, love Bruschetta. I love all the different ways you can eat it. Here are a couple of my twists on it........

Dana Salvo
Mar 2011
Advanced
1 vote
41 views
Seared mushroom bruschetta

Seared mushroom bruschetta

I adapted this from a recipes I found on the internet This mushroom dish is really easy to prepare and it is perfect as a starter or even as a…

Peter Brown
Jan 2013
Intermediate
1 vote
39 views
Artichoke Bruschetta

Artichoke Bruschetta

Quick and easy appetizer.

Lyndsey
Feb 2008
Beginner
1 vote
4102 views
Garlic Shrimp Bruschetta

Garlic Shrimp Bruschetta

Delicious appetizer, great for any occasion

Evelyn Scott
Oct 2009
Advanced
2 votes
1553 views
Slow Roasted Tomatoes on Bruschetta with sautéed Garlic & Goat Cheese

Slow Roasted Tomatoes on Bruschetta with sautéed Garlic & Goat Cheese

Serves 18 (1 per person)

Debby Poe
Aug 2010
Professional
1 vote
173 views
Magras con tomate

Magras con tomate

A tapa of Spanish ham on toast with tomato sauce, a highly nourishing appetizer.

Guest of winter
Oct 2010
Intermediate
1 vote
61 views
Bruschetta "my way"

Bruschetta "my way"

Great for an anytime snack; Breakfast,Brunch,Tea time,Light dinner anything is great with this!! Simple easy to make.

Cari Apari
Nov 2010
Intermediate
1 vote
103 views
Guacamole bruschetta

Guacamole bruschetta

Guacamole bruschetta is an awesome snack recipe...

neha mathur
Nov 2011
Intermediate
1 vote
83 views
Txangurro Salad

Txangurro Salad

MONTADITO DE TXANGURRO A LA VASCA - jumbo lump crab, avocado, espellette

Jose Garces
Sep 2008
Professional
1 vote
4550 views
Bruschetta Pomodoro

Bruschetta Pomodoro

Robert Helstrom
Feb 2009
Professional
3 votes
2839 views
Mama Mungo's Bruschetta

Mama Mungo's Bruschetta

I cut and bake the baguette with a parmesian garlic topping, eaten hot with a cold dallop of my bruschetta mix. This one isn't for the faint of…

Norine Mungo
Nov 2009
Advanced
2 votes
215 views
Sausage, Whipped Feta, and Artichoke Crostini

Sausage, Whipped Feta, and Artichoke Crostini

Ever have one of those Saturday morning spring days that begin with bright sunny skies, and promise of a…

Debi Shawcross
Mar 2010
Professional
1 vote
71 views
Fuul Iskandariyya

Fuul Iskandariyya

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
90 views