Spring breakfast & brunch recipes
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ONION CHUTTNEYOnion chuttney is a spicy taste. |
Kokila Karthikeyan
Nov 2011 Advanced |
1 vote
3802 views
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Cottage Cheese Herbed Egg BakeThis is so tasty and easy, being that its cooked in a raminkin makes it so beautiful and adds to it. It's not only healthy but nice presentation… |
TobeNourished
Sep 2011 Intermediate |
2 votes
3790 views
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Nicoise Salad FrittataNicoise Salad with a Latin twist. Layers of flavor and all the components of the classic and classy salad, baked into a delicious frittata and… |
Smokinhotchef
Aug 2011 Advanced |
1 vote
2318 views
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Prosciutto Cups with Eggs, Cheese and Creamy Leeks/Bell PeppersA meal in an edible cup. Crispy prosciutto cups filled with a layer of creamy leeks & red bell peppers,… |
Lisa Michele
May 2011 Advanced |
3 votes
4001 views
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Eggless Choco Nutty Cookies*Tried & Tested*The Best Thing about them: I fall in love with these cookies each time i bake them, actually one can never stop… |
shruthisingh4
May 2011 Intermediate |
1 vote
3388 views
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Chinese Garlic Recipe-Garlic Chicken“Real & Healthy Chinese Cooking” – Nicholas Zhou’s cookbook with 500+ low carb and low fat recipes with 170+… |
hcgarlic
Apr 2011 Beginner |
1 vote
9740 views
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Hot Cereal -- Steel-cut OatsThis is a very healthy and simple breakfast to make as well as to eat, specially during winter season!! I prefer steel cut oats over rolled oats,… |
Sharada Kakarla
Mar 2011 Intermediate |
1 vote
2354 views
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Maple Blueberry Spiced Syrup-Sauce-CompoteSo you're going to have a brunch and want to serve a knockout meal to your guests. One component is needed to… |
Amos Miller
Mar 2011 Professional |
4 votes
3269 views
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Pancakes à la Elvis
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Jennifer Bass
Mar 2011 Intermediate |
3 votes
6952 views
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Soul Pancakes
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Chef Smith
Feb 2011 Professional |
2 votes
2321 views
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ADOBONG MANOK & LIEMPOIt's the Philippines favorite dish originated from Spain. You can just cook it without Pork loin.You can store it in the refrigerator for a week or… |
sheila
Jan 2011 Intermediate |
1 vote
5518 views
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A Berber BreakfastThere are several very unique groups of indigenous peoples throughout Morocco, each with a distinct language and customs. They are the Berber and… |
Amos Miller
Jan 2011 Professional |
1 vote
2877 views
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Grandma's Matzah BrieA sweet, savory, & Colorado recipe for Passover or anytime. Use softened Matzahs w/ eggs & seasoning for the savory type, or sugar, cinnamon, &… |
Chef Feiny www.feintastingfoods.com
Dec 2010 Advanced |
2 votes
5699 views
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Honey Carrot and Date MuffinsI can’t count the number of times I have made these delicious gluten-free muffins. They are quick, easy, and absolutely scrumptious. I used to… |
The Blender Girl
Nov 2010 Advanced |
2 votes
2748 views
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Oatmeal Cake
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kristy
Oct 2010 Intermediate |
2 votes
3415 views
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