South east asian breakfast & brunch recipes

Homemade Skinless Chicken Longganisa

I like sausages and I prefer the homemade ones. I got this recipe and tried at home. My relatives enjoyed it…

bubur ayam

Fast and Easy Corned Beef Pinoy Style

If you want a tasty and filling meal that costs less, this is it.

Quick Omelette and Sausage Breakfast

This is one of the very fast breakfast that my kid can make for me :)

Hash Corned Beef with Potatoes and Onions

This is a typical fast Filipino corned beef recipe that you can pair with bread or rice.

Mee Siam

One of my favourite Nonya breakfast in Singapore and have recreated in my kitchen. It is noodle dish with a sweet, sour and spicy prawn broth.

Fried Mee Hoon (rice vermicilli noodles)

This is a simply classic Malaysian noodles dish that can be eaten at any time of the day. You may add any…

Resep Untuk Membuat Bubur Ayam Sukabumi

Resep Untuk Membuat Bubur Ayam Sukabumi ---Berikut ini adalah Resep Untuk Membuat Bubur Ayam Sukabumi yang bisa…

ADOBONG MANOK & LIEMPO

It's the Philippines favorite dish originated from Spain. You can just cook it without Pork loin.You can store it in the refrigerator for a week or…

Easy Crab Omelette

This is like the usual omelette but it has a flavor that many enjoy. I enjoy this. My mom used to make this when I was younger. I mean todo the same…

Coconut Puttu

This is simple light breakfast or tea-break steamed snack made out of rice flour that is readily available in the supermarket. It is best mixed with…

Wholesome Buckwheat Muffin With Black Grapes

Amazing healthy muffins for your family!

Salty and crunchy crepes

This dish is the ultimate vendor food that I have talked about before. I was thinking about a meal that would be suitable for Mother’s day…

Kaya Muffins

We've got kaya spread/coconut jam that was going to expire tomorrow so I used the leftover to make some muffins.

Crispy Boiled Egg (Tokneneng) Recipe

Tokneneng is a Filipino street food in which a hard-boiled egg is dipped in reddish or orange batter and then…