North american breakfast & brunch recipes added by professional chefs
All recipes » Breakfast & brunch » North american
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Sunday Brunch FrittataI worked many years (in my prime!) at a mountain lodge that served a popular Sunday brunch, and the main attraction was a cooked-to-order frittata.… |
Salad Foodie
Jan 2013 Professional |
1 vote
3473 views
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Bacon and Cheddar QuichePerfect for breakfast. |
Chef Chuck
Jan 2013 Professional |
1 vote
5330 views
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Gingerbread PancakesEveryone loves pancakes- give this special recipe a try! |
Chef Chuck
Jan 2013 Professional |
1 vote
1418 views
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Pinwheel TartsA quick and easy breakfast pastry. |
JoyG
Feb 2013 Professional |
1 vote
1718 views
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Breakfast CasseroleThis is our family holiday standard. The original recipe says it takes about 30 minutes to cook, but for us it usually takes 45 to an hour. I… |
Kyra Martin
Feb 2013 Professional |
1 vote
13822 views
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Huevos RancherosAny excuse to eat Mexican for breakfast works for me, and this version of Huevos Rancheros is as crunchy and delicious as it is colorful. Tortilla… |
Salad Foodie
Jun 2013 Professional |
1 vote
3341 views
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potato wafflesJulie Van Rosendaal on cbc radio dinnerwithjulie.com |
Chez la mere
Oct 2013 Professional |
1 vote
3663 views
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Crustless Tomato PieFrom the Good Housekeeping Test Kitchen (July 2013), this easy recipe met my needs for a novel and nutritious way to use up the last of the season… |
Salad Foodie
Oct 2013 Professional |
1 vote
6232 views
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Marco Polo SandwichLike many food items the Marco Polo Sandwich is another of those not quite exact recipes that has been translated into various incarnations. Many… |
B Innes
Nov 2013 Professional |
1 vote
4741 views
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Shirred Egg and Bacon NestFor this recipe the quantities are simple one piece of bread for one egg and one slice of bacon. A serving should be two or three depending on how… |
B Innes
Mar 2014 Professional |
1 vote
1544 views
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Gluten Free Chocolate peanut butter Mini MuffinsMini super Easy chocolate Peanut butter muffins. Moist and yummy. They taste even better the second day when… |
Monocot
Jul 2014 Professional |
1 vote
2093 views
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Crockpot Applesauce (easily converts to no-sugar-added)My answer for using up the fall harvest of apples is crockpot applesauce. There are many versions of the recipe… |
Salad Foodie
Oct 2014 Professional |
1 vote
3589 views
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Eggs BlackstoneEggs Blackstone is an adaptation of Eggs Benedict, which has as many recipes do, a number of different origin stories. About the only sure thing is… |
B Innes
Dec 2014 Professional |
1 vote
5284 views
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cinnamon toast bread pudding cupcakesCourtesy the kitchn cookbook |
Chez la mere
Jan 2015 Professional |
1 vote
2714 views
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Shirred EggsIn this homogenized world everything seems to be grouped together and made to be the same. While both eggs shirred and eggs en cocotte are baked,… |
B Innes
Jan 2015 Professional |
1 vote
1847 views
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