British breakfast & brunch recipes with 600 or more calories

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Apricot Jam Loaf

Apricot Jam Loaf

Bake this in the evening and warm it up in the oven (160 degrees C for 5-10 minutes) the next morning for breakfast. Serve with extra apricot jam…

Hungry Jenny
Oct 2010
Intermediate 		3 votes
1 review
2783 views
Lemon-Currant Scones

Lemon-Currant Scones

What could be more enjoyable than a warm scone with currants and a little grated lemon peel mix in, served alongside real cream? Winter 2019…

Joe Peters
Feb 2020
Intermediate 		1 vote
301 views
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